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One-Pot Ground Beef Stroganoff

By rural chef • Noodles • Cuisine?
4.65 Prep: 5m Cook: 15m
Ingredients:
  • 1 pound ground beef
  • 1 ½ tablespoons cornstarch
  • 1 ½ teaspoons salt
  • 1 ½ teaspoons dried parsley
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 Âľ cups milk
  • 1 ÂĽ cups beef stock
  • 1 (8 ounce) package egg noodles
  • ½ cup sour cream
  • ÂĽ cup freshly grated Parmesan cheese
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Rabo Encendido (Cuban Oxtail Stew)

By goodmoodfood • Beef Stew • Cuisine?
5.00 Prep: 35m Cook: 254m
Ingredients:
  • 1 ½ cups vino seco (white cooking wine)
  • ÂĽ cup olive oil
  • 1 teaspoon salt
  • 4 pounds beef oxtails
  • 2 tablespoons olive oil, divided
  • 2 potatoes, peeled and quartered
  • 2 cups diced onion
  • 1 cup diced carrots
  • 6 cloves garlic, coarsely chopped
  • ½ teaspoon salt
  • ÂĽ cup green olives, pitted and halved
  • 3 bay leaves
  • 2 teaspoons Miami-style sazon seasoning (sazon completa)
  • ½ (.18 ounce) packet sazon seasoning (such as Sa-Son Accent®)
  • ½ teaspoon allspice
  • 2 (15 ounce) cans tomato sauce
  • 3 cups chicken broth
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Giant Bacon-Wrapped Meatballs

By Jen Swanson • Italian Recipes • Cuisine?
4.71 Prep: 30m Cook: 45m
Ingredients:
  • 3 pounds ground beef
  • 3 eggs
  • ½ cup grated Parmesan cheese
  • ÂĽ cup chopped fresh parsley
  • ½ cup dry bread crumbs
  • 1 tablespoon minced garlic
  • 1 tablespoon onion powder
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 pound sliced bacon, cut in half crosswise
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Best Cream Of Broccoli and Potato Soup

By BRITTLEY47 • Cream of Potato Soup • Cuisine?
4.75 Prep: 0m Cook: 0m
Ingredients:
  • 2 tablespoons butter
  • 1 onion, chopped
  • 5 cloves garlic, crushed
  • 1 large white potato, cubed
  • 8 cups broccoli florets and stems
  • salt and ground black pepper to taste
  • 3 cups chicken broth
  • 3 tablespoons butter
  • 3 tablespoons all-purpose flour
  • 1 cup milk
  • 1 cup heavy whipping cream
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Balsamic Brussels Sprouts

By Melissa • Brussels Sprouts Side Dishes • Cuisine?
4.40 Prep: 10m Cook: 15m
Ingredients:
  • 1 ½ pounds Brussels sprouts, trimmed
  • 2 tablespoons olive oil
  • 1 onion, thinly sliced
  • 2 cloves garlic, minced
  • ÂĽ cup balsamic vinegar
  • 2 tablespoons butter
  • 1 teaspoon salt
  • ½ teaspoon ground black pepper
  • ½ teaspoon garlic powder
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Chicken Bacon Ranch Casserole

By Luke M • Chicken Breasts with Pasta • Cuisine?
4.74 Prep: 30m Cook: 93m
Ingredients:
  • 2 pounds skinless, boneless chicken breasts
  • 1 (1 ounce) package dry ranch dressing mix (such as Hidden Valley Ranch®)
  • 1 pound bacon
  • 1 green bell pepper, chopped
  • 2 (15 ounce) jars Alfredo sauce, divided
  • â…“ cup milk
  • 2 cloves garlic, minced
  • 1 (16 ounce) package penne pasta
  • 4 cups shredded mozzarella cheese
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Instant Pot® Frozen Turkey Breast

By Jill DeVol • Turkey Breasts • Cuisine?
4.18 Prep: 15m Cook: 70m
Ingredients:
  • 2 tablespoons butter
  • 1 onion, quartered
  • 1 apple, cut into chunks
  • 3 stalks celery, chopped
  • 2 cups chicken broth
  • 1 (.87 ounce) package turkey gravy mix
  • 2 teaspoons kosher salt
  • 2 teaspoons dried thyme
  • 2 teaspoons dried rosemary
  • 1 teaspoon ground black pepper
  • 1 teaspoon dried sage
  • ½ teaspoon garlic powder
  • 1 (3 pound) frozen boneless turkey breast (such as Butterball®)
  • 1 cup water
  • ½ cup quick-mixing flour (such as Wondra®)
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Chicken and Broccoli Curry

By Chef John • Chicken Breasts • Cuisine?
4.88 Prep: 20m Cook: 35m
Ingredients:
  • 1 tablespoon ground cumin
  • 2 teaspoons ground coriander
  • 2 teaspoons smoked paprika
  • 1 teaspoon ground turmeric
  • 1 teaspoon freshly ground black pepper
  • 2 teaspoons kosher salt
  • â…› teaspoon cayenne pepper
  • 1 pound skinless, boneless chicken breasts
  • 1 pound fresh broccoli
  • 2 tablespoons unsalted butter
  • 1 tablespoon olive oil
  • 2 cloves garlic, crushed
  • 1 (14 ounce) can full-fat coconut milk
  • 2 tablespoons ketchup
  • ½ cup chicken broth
  • ÂĽ cup thinly sliced green onion
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Carne con Chile

By Eny • Mexican Recipes • Cuisine?
4.62 Prep: 15m Cook: 45m
Ingredients:
  • 20 fresh tomatillos, husks removed
  • 2 large tomatoes, chopped
  • 7 serrano chile peppers, chopped (wear gloves)
  • 10 fresh chile de arbol peppers, chopped (wear gloves)
  • 5 cloves garlic, divided
  • salt to taste
  • 2 pounds pork stew meat, coarsely chopped
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Parmesan Chicken Tenders

By cakeeater567 • Chicken Breasts • Cuisine?
4.67 Prep: 20m Cook: 35m
Ingredients:
  • cooking spray
  • 3 skinless, boneless chicken breasts, cut into strips
  • salt and ground black pepper to taste
  • ½ cup all-purpose flour
  • 2 teaspoons Italian seasoning
  • 1 teaspoon ground paprika
  • ÂĽ teaspoon garlic powder
  • ÂĽ teaspoon onion powder
  • 3 eggs
  • 1 cup bread crumbs
  • ½ cup grated Parmesan cheese
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Broccoli and Chicken Stir-Fry

By Jeri • Asian Recipes • Cuisine?
4.26 Prep: 15m Cook: 20m
Ingredients:
  • â…” cup soy sauce
  • ÂĽ cup brown sugar
  • ½ teaspoon ground ginger
  • 1 pinch red pepper flakes, or to taste
  • 2 tablespoons water
  • 2 tablespoons cornstarch
  • 2 teaspoons vegetable oil, or to taste
  • 3 skinless, boneless chicken breast halves, cut into chunks
  • 1 onion, sliced
  • 3 cups broccoli florets
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Skillet Chicken with Lemon and Rosemary

By Avid Rkfan • Skillet Chicken Breasts • Cuisine?
4.50 Prep: 20m Cook: 55m
Ingredients:
  • 3 tablespoons olive oil, divided
  • 4 medium skinless, boneless chicken breast halves
  • 2 medium leeks, white parts only, chopped
  • 3 slices bacon, chopped
  • 4 cloves garlic, mashed
  • 2 tablespoons white balsamic vinegar
  • 2 cups cherry tomatoes, halved
  • 1 lemon, juiced and zested
  • 3 sprigs chopped fresh rosemary
  • 2 sprigs fresh sage
  • salt and freshly ground black pepper to taste
  • 1 cup chicken broth
  • 1 lemon, cut into wedges
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Linguine with Clam Sauce

By Dorothy Rinaldi • Canned Clams • Cuisine?
4.48 Prep: 20m Cook: 12m
Ingredients:
  • 2 (6.5 ounce) cans minced clams, with juice
  • ÂĽ cup butter
  • ½ cup vegetable oil
  • ½ teaspoon minced garlic
  • 1 tablespoon dried parsley
  • ground black pepper to taste
  • ÂĽ tablespoon dried basil
  • 1 (16 ounce) package linguini pasta
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Slow Cooker Eye of Round Roast With Vegetables

By BramptonMommyof2 • Round Steak • Cuisine?
4.45 Prep: 15m Cook: 480m
Ingredients:
  • 1 teaspoon paprika
  • 1 teaspoon dried oregano
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 (3.5 pound) eye of round roast
  • 6 Yukon Gold potatoes, peeled and quartered
  • 2 carrots, cut into 2-inch pieces
  • 2 stalks celery, diced
  • 2 sweet onions, diced
  • 1 cup beef broth
  • ½ cup Marsala wine
  • 1 (1.2 ounce) package dry beef gravy mix
  • 1 tablespoon all-purpose flour
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Poppy Seed Chicken Casserole

By Callie Wilson Wolfe • Chicken Casserole • Cuisine?
4.71 Prep: 20m Cook: 50m
Ingredients:
  • 4 skinless, boneless chicken breast halves
  • ½ cup butter, melted
  • 1 sleeve buttery round crackers (such as Ritz®), crushed
  • 1 teaspoon poppy seeds, or more if desired
  • 1 (8 ounce) container sour cream
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 2 cups shredded Cheddar cheese
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Mushroom, Broccoli, and Cheese Stuffed Chicken

By Soup Loving Nicole • Chicken Breasts • Cuisine?
4.62 Prep: 10m Cook: 40m
Ingredients:
  • 2 cups finely chopped broccoli florets
  • 2 tablespoons water
  • ½ cup shredded pepperjack cheese
  • ÂĽ cup mayonnaise
  • 4 small button mushrooms, sliced
  • 1 teaspoon garlic powder
  • 4 large chicken breasts
  • 1 teaspoon paprika
  • salt and ground black pepper to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Easy Smoked Sausage Skillet

By Hillshire FarmR Brand • Sausage Recipes • Cuisine?
4.34 Prep: 5m Cook: 15m
Ingredients:
  • 1 (14 ounce) package Hillshire Farm® Smoked Sausage, diagonally cut into 1/4-inch slices
  • ÂĽ cup olive oil
  • 2 cloves garlic, crushed
  • 1 large red bell pepper, sliced thin
  • 1 small yellow onion, sliced thin
  • 1 (10 ounce) package frozen broccoli, thawed
  • ½ cup chicken broth or water
  • ½ cup tomato sauce
  • 2 cups instant rice
  • ½ cup shredded mozzarella cheese
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Five Can Soup

By MegMarkR1 • Soup • Cuisine?
4.50 Prep: 5m Cook: 5m
Ingredients:
  • 1 (15 ounce) can prepared chili with beans (such as Hormel®)
  • 1 (14 ounce) can whole kernel corn
  • 1 (10.75 ounce) can vegetable beef soup (such as Campbell's®)
  • 1 (10.75 ounce) can tomato soup (such as Campbell's®)
  • 1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Sriracha Honey Brussels Sprouts

By Bites of Flavor • Roasted Brussels Sprouts • Cuisine?
4.53 Prep: 10m Cook: 25m
Ingredients:
  • nonfat cooking spray
  • 1 pound Brussels sprouts, trimmed and cut in half
  • 1 tablespoon olive oil
  • 1 teaspoon kosher salt
  • 1 teaspoon fresh cracked black pepper
  • 1 teaspoon red pepper flakes
  • 1 tablespoon honey
  • 1 ½ teaspoons sriracha sauce
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Quick and Easy Chicken Lazone

By Yoly • Chicken Breasts • Cuisine?
4.61 Prep: 5m Cook: 15m
Ingredients:
  • 2 teaspoons garlic powder
  • 2 teaspoons chili powder
  • 2 teaspoons onion powder
  • ½ teaspoon ground black pepper
  • 1 pound boneless, skinless chicken breasts, cut into strips
  • 4 tablespoons butter, divided
  • 1 cup heavy whipping cream
  • 1 pinch salt to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025
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