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Thanksgiving Spinach Salad

By J Dub • Vegetable Salads • Cuisine?
4.42 Prep: 10m Cook: 0m
Ingredients:
  • ¾ cup sweetened dried cranberries, chopped
  • 1 McIntosh apple - peeled, cored, and diced
  • ½ small red onion, finely chopped
  • 2 tablespoons lemon juice
  • 2 teaspoons honey
  • 1 teaspoon chili powder
  • ½ teaspoon ground cinnamon
  • 1 (6 ounce) bag baby spinach, torn into bite-sized pieces
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Melissa's Black-Eyed Pea Salad

By Melissa • Bean Salads • Cuisine?
4.62 Prep: 15m Cook: 0m
Ingredients:
  • 1 ½ cups canned black-eyed peas, rinsed and drained
  • ¾ cup diced green bell pepper
  • ½ cup diced celery
  • ½ cup diced red onion
  • ¼ cup diced yellow onion
  • ¼ cup vegetable oil
  • ¼ cup white sugar
  • 2 tablespoons apple cider vinegar
  • 1 clove garlic, minced
  • ½ teaspoon salt
  • ½ teaspoon ground black pepper
  • ½ teaspoon hot pepper sauce
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Cocktail Shrimp Salad

By COCINALATINA • Shrimp Salad • Cuisine?
5.00 Prep: 20m Cook: 0m
Ingredients:
  • 1 ½ pounds cooked shrimp, tails removed
  • 1 large cucumber - peeled, seeded, and diced
  • 1 white onion, diced
  • 3 Roma tomatoes, diced
  • ⅓ bunch fresh cilantro, chopped
  • 4 limes, juiced
  • 1 (12 ounce) bottle ketchup
  • 8 fluid ounces tomato juice
  • salt to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Greek Tomato Salad

By Laurie Gee • Tomato Salad • Cuisine?
4.20 Prep: 15m Cook: 0m
Ingredients:
  • 4 large tomatoes, cut in wedges
  • 1 cucumber, halved lengthwise and sliced
  • ½ red onion, chopped
  • ½ cup Greek black olives
  • ¼ teaspoon chopped fresh basil
  • ¼ teaspoon chopped fresh oregano
  • ⅓ cup crumbled feta cheese
  • 1 (16 fl oz) bottle Greek salad dressing
  • ⅛ teaspoon freshly ground black pepper
  • 1 sprig fresh basil
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Open-Faced Grilled Tuscan Chicken Sandwiches with Fresh Mozzarella

By Carapelli® Olive Oil • Carapelli® Olive Oil • Cuisine?
4.40 Prep: 15m Cook: 0m
Ingredients:
  • 4 tablespoons CARAPELLI® Extra Virgin Olive Oil, divided
  • 1 tablespoon fresh lemon juice
  • 2 cloves garlic, minced
  • 3 teaspoons chopped fresh rosemary, divided
  • ½ teaspoon coarse sea salt or kosher salt
  • ¼ teaspoon freshly ground black pepper
  • 4 (4 ounce) skinless, boneless chicken breast halves
  • 4 slices rustic Italian or sourdough bread
  • 1 cup packed baby greens or field greens
  • 8 (1 ounce) slices fresh mozzarella cheese
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Cold Black-Eyed Peas and Corn

By Anne • Bean Salads • Cuisine?
4.17 Prep: 10m Cook: 0m
Ingredients:
  • 1 (15 ounce) can black-eyed peas, drained
  • 1 (15.25 ounce) can whole kernel corn, drained
  • 1 (4 ounce) jar diced pimento peppers, drained
  • ¼ onion, grated
  • 2 cloves garlic, minced
  • 1 tablespoon bottled Italian dressing, or to taste
  • ½ teaspoon ground coriander
  • ¼ teaspoon dried cilantro
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Dad's Favorite Detroit-Style Roquefort Burgers

By Aunt Julie • Hamburgers • Cuisine?
4.59 Prep: 30m Cook: 15m
Ingredients:
  • 1 pound lean ground beef
  • ½ teaspoon Worcestershire sauce
  • 1 teaspoon dried parsley
  • salt and black pepper to taste
  • 1 cup Roquefort or other blue cheese, crumbled
  • 4 kaiser rolls, split and heated
  • 4 slices onion, or to taste
  • 4 lettuce leaves
  • 4 slices tomato
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Cream of Coconut and Cucumber Soup

By Anubalas Kitchen • Vegetable Soup • Cuisine?
4.00 Prep: 15m Cook: 0m
Ingredients:
  • 2 ½ cups coconut water
  • 1 ½ cups chopped cucumber
  • 1 cup fresh young coconut flesh
  • 1 tablespoon chopped fresh mint
  • 1 teaspoon chopped green chile pepper
  • 1 teaspoon lemon juice
  • ½ teaspoon minced fresh ginger root
  • salt to taste
  • 4 cucumber slices, or to taste
  • 2 tablespoons grated fresh coconut, or to taste
  • 4 fresh mint leaves, or to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Hot Greek Salad

By Catfish • Spinach Pasta Salad • Cuisine?
4.75 Prep: 15m Cook: 25m
Ingredients:
  • 1 cup orzo pasta
  • 1 ½ tablespoons olive oil
  • 2 skinless, boneless chicken breast halves, cubed
  • 4 cloves garlic, crushed
  • 1 tablespoon Greek seasoning, or to taste
  • 2 cups fresh spinach
  • 1 cucumber, cubed
  • 1 tomato, cubed
  • 1 (15 ounce) can large black olives, drained
  • 2 tablespoons sun-dried tomato vinaigrette
  • ¼ cup crumbled feta cheese
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Creamy Apple Slaw

By Caroline • No Mayo Coleslaw • Cuisine?
5.00 Prep: 20m Cook: 0m
Ingredients:
  • ¾ cup sour cream
  • ⅓ cup white sugar
  • 3 tablespoons apple cider vinegar
  • 2 tablespoons dry ranch dressing mix
  • 1 (8 ounce) package shredded cabbage and carrot mix
  • 3 apples - peeled, cored, and diced
  • 2 stalks celery, chopped
  • 3 green onions, thinly sliced
  • salt and ground black pepper to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Shay's Irish Chili

By Meegs • Beef Chili • Cuisine?
4.48 Prep: 15m Cook: 70m
Ingredients:
  • 2 tablespoons vegetable oil
  • 1 pound ground beef chuck
  • 1 clove garlic, minced
  • 1 large onion, chopped
  • salt and pepper to taste
  • 1 pinch ground nutmeg
  • 2 teaspoons beef bouillon
  • 1 tablespoon chili powder
  • 1 tablespoon white sugar
  • 1 (28 ounce) can diced tomatoes
  • ½ (19 ounce) can light red kidney beans, drained and mashed
  • 1 (15.5 ounce) can dark red kidney beans, drained and rinsed
  • 1 (15 ounce) can sliced potatoes, drained
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Peanut Butter and Jelly Bread

By Dee • Yeast Bread • Cuisine?
3.22 Prep: 5m Cook: 180m
Ingredients:
  • 1 cup water
  • 1 ½ tablespoons vegetable oil
  • ½ cup peanut butter
  • ½ cup blackberry jelly
  • 1 tablespoon white sugar
  • 1 teaspoon salt
  • 1 cup whole wheat flour
  • 2 cups bread flour
  • 1 ½ teaspoons active dry yeast
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Cucumber-Watermelon Salad

By RHOV • Fruit Salads • Cuisine?
4.22 Prep: 15m Cook: 15m
Ingredients:
  • 6 cups cubed seeded watermelon
  • 4 cups cubed English cucumber
  • 1 teaspoon salt
  • 1 tablespoon white sugar
  • ½ cup balsamic vinegar
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Mushroom Cheeseburger Calzones

By ShelBelleShamRock • Italian Recipes • Cuisine?
4.33 Prep: 30m Cook: 25m
Ingredients:
  • 1 pound lean ground beef
  • 1 cup fresh mushrooms, chopped
  • 1 small sweet onion, diced
  • 1 jalapeno pepper, diced
  • ¼ cup ketchup
  • 2 tablespoons prepared yellow mustard
  • salt and ground black pepper to taste
  • 1 (10 ounce) container refrigerated pizza dough
  • 12 dill pickle slices
  • 1 cup shredded American and Cheddar cheese blend
  • 2 teaspoons olive oil
  • 1 teaspoon sesame seeds
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Roasted Chicken Salad Bites

By Tracey • Chicken Sandwiches • Cuisine?
4.71 Prep: 30m Cook: 60m
Ingredients:
  • 1 (2 to 3 pound) whole chicken
  • 4 tablespoons olive oil
  • 1 teaspoon salt
  • ½ teaspoon ground black pepper
  • ¾ cup mayonnaise
  • 2 tablespoons chopped fresh dill
  • 1 cup seedless red grapes, sliced
  • 1 (11 ounce) can mandarin oranges, drained
  • ½ cup sunflower seeds
  • 24 miniature croissants
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Avocado, Pomegranate, and Quinoa Salad

By sep72fendr • Quinoa Salad • Cuisine?
4.58 Prep: 15m Cook: 15m
Ingredients:
  • 1 ¾ cups water
  • 1 cup quinoa
  • 1 ½ avocados - peeled, pitted, and diced, or more to taste
  • ½ large pomegranate, peeled and seeds separated, or more to taste
  • 1 tablespoon olive oil
  • ¼ cup chopped fresh cilantro
  • 1 lemon, juiced
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Greek Yogurt Egg Salad Sandwich

By KelseyP • Sandwiches • Cuisine?
3.57 Prep: 10m Cook: 5m
Ingredients:
  • 2 large eggs
  • 2 tablespoons plain low-fat Greek yogurt
  • 1 tablespoon mustard, or to taste
  • 3 cherry tomatoes, diced
  • 1 tablespoon chopped fresh chives, or to taste
  • 2 teaspoons lemon juice
  • 1 teaspoon chopped fresh dill, or to taste
  • 1 pinch garlic powder, or to taste
  • sea salt and ground black pepper to taste
  • ¼ cup baby spinach, or to taste
  • 2 slices whole grain bread, toasted
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Spicy Southern-Fried Okra

By Melissa Hamilton • Spicy Appetizers • Cuisine?
3.50 Prep: 30m Cook: 15m
Ingredients:
  • 1 pound okra, sliced into 1/2-inch pieces
  • 1 onion, chopped
  • 1 large green tomato, diced
  • 1 jalapeno pepper, seeded and minced
  • 1 clove garlic, minced
  • ½ cup milk
  • 2 eggs, beaten
  • ¼ teaspoon salt
  • ¼ teaspoon ground black pepper
  • 1 cup cornmeal
  • ¼ cup vegetable oil
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

The America Sandwich

By PonchoSam • Ham Recipes • Cuisine?
3.67 Prep: 30m Cook: 30m
Ingredients:
  • 1 pound bacon
  • 4 (1 pound) loaves sourdough bread
  • 8 ounces processed cheese, sliced
  • 1 pound sliced cooked roast beef
  • 1 pound sliced smoked ham
  • 8 ounces sliced American cheese
  • 2 sticks butter, sliced
  • 1 cup Dijon mustard
  • 1 cup mayonnaise
  • 4 cups canned gravy, or to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Asparagus with Gorgonzola and Roasted Walnuts

By Jen in da Northwoods • Baked Asparagus • Cuisine?
4.62 Prep: 5m Cook: 14m
Ingredients:
  • 1 bunch fresh asparagus
  • 2 tablespoons extra virgin olive oil
  • kosher salt to taste
  • ½ cup coarsely chopped walnuts
  • ½ cup crumbled Gorgonzola cheese
• Created: Sep 23, 2025 • Updated: Sep 23, 2025
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