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Tiger Butter II

By BUCHKO • Chocolate Desserts • Cuisine?
4.69 Prep: 0m Cook: 0m
Ingredients:
  • 1 pound white chocolate
  • 1 pound semisweet chocolate, melted
  • 1 ⅓ cups crunchy peanut butter
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Minestrone Vegetable Soup

By Shelly Culp • Zucchini Soup • Cuisine?
4.19 Prep: 30m Cook: 55m
Ingredients:
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 cloves garlic, finely chopped
  • 1 (32 ounce) carton chicken broth
  • 4 cups tomato juice
  • 1 (28 ounce) can diced tomatoes, undrained
  • 2 cups chopped fresh spinach
  • 2 zucchini, chopped
  • 2 carrots, chopped
  • 2 stalks celery, chopped
  • 1 (15.5 ounce) can cannellini beans, drained and rinsed
  • 1 tablespoon Italian seasoning
  • 1 teaspoon salt
  • ¼ teaspoon ground black pepper
  • 2 cups rotini pasta
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Sun-Dried Tomato Chicken Alfredo

By thedailygourmet • Italian Recipes • Cuisine?
4.50 Prep: 5m Cook: 20m
Ingredients:
  • ½ pound penne pasta
  • 6 ounces bacon, chopped
  • ½ pound boneless chicken thighs, cut into 1-inch pieces
  • ½ teaspoon garlic salt
  • 1 teaspoon cantanzaro herbs (from Savory Spice Shop®)
  • ¼ cup butter
  • 5 tablespoons all-purpose flour
  • 2 cups milk
  • ½ cup grated fontina cheese
  • ¼ cup grated Parmesan cheese
  • ¼ cup provolone cheese
  • 1 ¾ ounces chopped sun-dried tomatoes
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Ratatouille-Stuffed Peppers

By Juliana Hale • Stuffed Zucchini • Cuisine?
5.00 Prep: 25m Cook: 65m
Ingredients:
  • ¼ cup extra-virgin olive oil
  • 1 large onion, chopped
  • 1 ½ cloves garlic, minced
  • 1 pound tomatoes, cut into 1/2-inch pieces
  • 1 eggplant, cut into 1/2-inch pieces
  • 3 zucchini, cut into 1/2-inch pieces
  • 1 red bell pepper, cut into 1/2-inch pieces
  • ¼ cup tomato sauce
  • 1 ½ tablespoons herbes de Provence
  • salt and cracked black pepper to taste
  • ¼ cup dry red wine
  • 2 large red bell pepper, halved lengthwise and seeded
  • 1 cup shredded Italian cheese blend, divided
  • Chopped fresh parsley, for garnish
  • 1 pinch cracked black pepper
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Slaw Dogs

By cchristi4 • Hot Dogs and Corn Dogs • Cuisine?
4.00 Prep: 10m Cook: 10m
Ingredients:
  • 4 hot dogs
  • 4 hot dog buns, split
  • 1 cup prepared creamy coleslaw
  • ¼ cup Carolina-style barbeque sauce
  • 2 teaspoons Dijon mustard, or to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Brown Rice, Broccoli, Cheese and Walnut Surprise

By Candice • Vegetarian Recipes • Cuisine?
4.47 Prep: 15m Cook: 25m
Ingredients:
  • ½ cup chopped walnuts
  • 1 tablespoon butter
  • 1 onion, chopped
  • ½ teaspoon minced garlic
  • 1 cup uncooked instant brown rice
  • 1 cup vegetable broth
  • 1 pound fresh broccoli florets
  • ½ teaspoon salt
  • ⅛ teaspoon ground black pepper
  • 1 cup shredded Cheddar cheese
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Jessica's Vegetarian Chili

By JessicaSmithca10 • Vegetarian Chili • Cuisine?
4.43 Prep: 35m Cook: 37m
Ingredients:
  • 2 tablespoons olive oil
  • 1 yellow onion, chopped
  • 3 cloves garlic, minced
  • 4 sweet peppers, chopped
  • 1 yellow squash, cut into large chunks
  • 1 green bell pepper, chopped
  • 1 red bell pepper, chopped
  • 1 zucchini, cut into large chunks
  • 1 tablespoon chili powder
  • 1 tablespoon oregano
  • 1 tablespoon parsley
  • 1 ½ teaspoons ground paprika
  • 1 ½ teaspoons ground cumin
  • 2 bay leaves
  • salt and ground black pepper to taste
  • 1 (28 ounce) can crushed tomatoes
  • 1 (15 ounce) can kidney beans, rinsed and drained
  • 1 (15 ounce) can chili beans
  • 1 (14.5 ounce) can diced tomatoes
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Kimchi Bokeumbab (Kimchi Fried Rice)

By Ann Lee • Fried Rice • Cuisine?
4.25 Prep: 10m Cook: 25m
Ingredients:
  • 2 teaspoons sesame oil
  • ½ pound ground beef
  • 1 cup chopped kimchi
  • 4 cups cooked rice
  • 4 eggs
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Absolute Best Mashed Potatoes

By Linda Sedlak • Mashed Potatoes • Cuisine?
4.34 Prep: 15m Cook: 20m
Ingredients:
  • 1 cup water
  • 6 large firm russet potatoes, scrubbed
  • 1 pint heavy cream at room temperature
  • ½ cup unsalted butter at room temperature
  • 2 tablespoons dry instant mashed potato flakes, or as needed
  • salt and ground white pepper to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Sweet Sticky Rice and Mango

By kerry • Thai Recipes • Cuisine?
5.00 Prep: 0m Cook: 30m
Ingredients:
  • 8 cups water, divided
  • 1 cup sweet rice
  • 1 (15 ounce) can coconut milk
  • ½ cup white sugar
  • ¾ teaspoon salt
  • 1 ripe mango, peeled and sliced
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Chicken Asparagus Casserole

By MUSHY1127 • Chicken Breasts with Pasta • Cuisine?
4.40 Prep: 15m Cook: 40m
Ingredients:
  • 2 cups uncooked egg noodles
  • 1 teaspoon vegetable oil
  • 3 skinless, boneless chicken breast halves
  • 1 pinch salt
  • 1 tablespoon seasoned salt
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 1 cup shredded Cheddar cheese
  • 1 (4.5 ounce) can sliced mushrooms, drained
  • 1 teaspoon minced garlic
  • 1 (8 ounce) can extra-long asparagus, drained
  • 1 cup crushed buttery round crackers
  • 2 teaspoons butter, melted
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Vegan Chili

By DENELLE • Vegetarian Chili • Cuisine?
4.15 Prep: 10m Cook: 30m
Ingredients:
  • 1 (12 ounce) package vegetarian burger crumbles
  • 1 (15 ounce) can tomato sauce
  • 1 cup water
  • 1 small onion, chopped
  • 3 cloves garlic, minced
  • 1 tablespoon vegetarian Worcestershire sauce
  • 1 teaspoon liquid smoke flavoring
  • 2 teaspoons chili powder
  • ⅛ teaspoon black pepper
  • 1 teaspoon dry mustard
  • 1 teaspoon salt
  • ⅛ teaspoon red pepper flakes
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Grilled Marshmallow Nutella®

By Diverse Cookers - • Sandwiches • Cuisine?
5.00 Prep: 5m Cook: 10m
Ingredients:
  • 2 tablespoons chocolate-hazelnut spread (such as Nutella®)
  • 4 slices bread
  • 1 cup miniature marshmallows, or as needed
  • 1 tablespoon butter
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Chocolate Spiders

By JSS6801 • Asian Recipes • Cuisine?
4.22 Prep: 5m Cook: 25m
Ingredients:
  • 1 pound chocolate confectioners' coating
  • 1 (8.5 ounce) package chow mein noodles
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Norwegian Cabbage Rolls

By Andrew Currin-Chodur • Cabbage Rolls • Cuisine?
5.00 Prep: 25m Cook: 60m
Ingredients:
  • 2 tablespoons unsalted butter
  • 1 large yellow onion, finely chopped
  • 1 pound 80% lean ground beef
  • 1 cup cooked rice
  • ½ cup heavy whipping cream
  • 1 large egg
  • 1 tablespoon finely chopped fresh Italian parsley
  • 2 teaspoons potato starch
  • 2 teaspoons salt
  • 1 teaspoon coarsely ground black pepper
  • 1 teaspoon whole caraway seeds
  • ¼ teaspoon ground ginger
  • ¼ teaspoon ground nutmeg
  • ⅛ teaspoon ground cloves
  • 2 large heads cabbage, cored
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Doggie Treats I

By deleteduser • Pet Treats • Cuisine?
3.75 Prep: 10m Cook: 25m
Ingredients:
  • 1 ¼ cups shredded Cheddar cheese
  • ½ cup vegetable oil
  • ¼ cup beef broth
  • 2 cloves garlic, minced
  • 1 cup whole wheat flour
  • ½ cup all-purpose flour
  • ½ cup cornmeal
  • ¼ cup powdered milk
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Huckleberry Crisp

By MamaBuzzard • Crisps and Crumbles • Cuisine?
4.88 Prep: 10m Cook: 30m
Ingredients:
  • 6 cups huckleberries
  • ½ teaspoon lemon juice
  • 1 cup white sugar
  • ½ cup cornstarch
  • 1 teaspoon ground cinnamon, or to taste
  • 1 ⅓ cups brown sugar
  • 1 cup all-purpose flour
  • 1 cup rolled oats
  • 1 ½ teaspoons ground nutmeg
  • 1 ½ teaspoons ground cinnamon
  • ⅔ cup melted butter
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Roasted Vegetable Lasagna with Pesto Cream Sauce

By JennaferPC • Pesto Pasta • Cuisine?
4.00 Prep: 30m Cook: 70m
Ingredients:
  • 2 zucchini, sliced lengthwise and cut into 1/4-inch-thick pieces
  • 1 red bell pepper, seeded and cut into 1-inch squares
  • 2 cups bite-sized broccoli pieces
  • 1 ½ cups bite-sized baby carrot pieces
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon Italian seasoning, or more to taste
  • salt and ground black pepper to taste
  • 6 lasagna noodles, or more as needed
  • 1 cup Alfredo sauce
  • 2 tablespoons pesto, or more to taste
  • 1 (16 ounce) container ricotta cheese
  • 1 cup grated Parmesan cheese
  • ⅓ (6 ounce) package fresh spinach
  • 1 (16 ounce) package shredded mozzarella cheese
  • ½ teaspoon dried oregano
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Easy Microwave Chicken Divan

By Shezza • Vegetable Casserole • Cuisine?
4.50 Prep: 10m Cook: 15m
Ingredients:
  • 1 (12 ounce) package frozen broccoli florets
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • ⅓ cup sour cream
  • 1 tablespoon lemon juice
  • 1 teaspoon soy sauce
  • ¼ teaspoon garlic powder
  • 2 cups cubed cooked chicken
  • ½ cup grated Parmesan cheese
  • ½ cup dry bread crumbs
  • 1 tablespoon butter, melted
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Snickerdoodle-Crusted Apple Pie

By Ashley Baron Rodriguez • Apple Pie • Cuisine?
4.86 Prep: 25m Cook: 70m
Ingredients:
  • 2 ½ cups all-purpose flour
  • 6 tablespoons white sugar, divided
  • 2 teaspoons ground cinnamon, divided
  • 1 ½ teaspoons salt
  • 1 teaspoon cream of tartar
  • ¾ cup unsalted butter, melted
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon water
  • 5 Granny Smith apples - peeled, cored, and sliced
  • ½ cup white sugar
  • 3 tablespoons all-purpose flour
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon sea salt
• Created: Sep 23, 2025 • Updated: Sep 23, 2025
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