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Vegan Japchae Korean Noodles

By Melissa • Noodles • Cuisine?
4.40 Prep: 15m Cook: 12m
Ingredients:
  • 1 (12 ounce) package Korean sweet potato noodles (dangmyun)
  • 5 teaspoons sesame oil, divided
  • ¼ cup soy sauce
  • 4 teaspoons white sugar
  • 1 tablespoon vegetable oil
  • 3 carrots, cut into matchsticks
  • 1 onion, thinly sliced
  • 1 cup shiitake mushrooms, sliced
  • 6 green onions, chopped
  • 4 cloves garlic, minced
  • 1 (16 ounce) bag fresh spinach
  • 1 tablespoon sesame seeds
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Nichole's Chicken Cauliflower Soup

By Nichole Phillips McVicker • Cauliflower Soup • Cuisine?
4.68 Prep: 20m Cook: 70m
Ingredients:
  • 5 medium red potatoes, cubed
  • ¼ cup olive oil
  • 3 stalks celery, diced
  • 3 carrots, peeled and diced
  • 1 onion, diced
  • 2 garlic cloves, minced
  • 2 teaspoons salt
  • 2 teaspoons ground black pepper
  • 6 cups chicken broth
  • 2 cups skim milk
  • 1 head cauliflower, cut into small florets
  • 2 cooked chicken breasts, shredded
  • 1 cup grated, reduced fat Parmesan cheese
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Souffle Pancake

By Chrissi Guarnieri • Baked Pancakes • Cuisine?
5.00 Prep: 15m Cook: 35m
Ingredients:
  • 6 tablespoons salted butter
  • 7 large eggs
  • 1 ½ cups all-purpose flour
  • 1 ½ cups milk
  • 2 tablespoons white sugar
  • 1 tablespoon lemon juice
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • ½ teaspoon vanilla extract
  • 5 fresh strawberries, sliced, or to taste
  • 1 tablespoon confectioners' sugar, or to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Oven-Braised Chicken Stew

By Bibi • Chicken Stew • Cuisine?
5.00 Prep: 30m Cook: 55m
Ingredients:
  • 2 pounds boneless, skinless chicken thighs
  • salt and ground black pepper to taste
  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoon unsalted butter
  • 2 cups chopped onions
  • 3 cups chopped carrots
  • 1 ½ cups chopped celery
  • 1 (16 ounce) package fresh mushrooms, quartered
  • 3 cups trimmed and chopped fresh green beans
  • 2 tablespoons minced garlic
  • ¾ cup dry white wine
  • 3 cups chicken broth, or as needed
  • 2 sprigs fresh rosemary, or to taste
  • 3 tablespoons cornstarch
  • 2 tablespoons water, or as needed
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Bake Sale Chocolate Chip Oatmeal Brownies

By SVILLEN • Blondies • Cuisine?
4.59 Prep: 15m Cook: 20m
Ingredients:
  • 1 cup butter, softened
  • ⅔ cup brown sugar
  • ⅔ cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • ½ teaspoon salt
  • 2 cups quick-cooking oats
  • 2 cups chocolate chips, divided
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Cinnamon Roll French Toast Casserole

By finneganm1 • Everyday Cooking • Cuisine?
3.81 Prep: 15m Cook: 25m
Ingredients:
  • 1 (12.4 ounce) can refrigerated cinnamon rolls with icing (such as Pillsbury® Refrigerated Cinnamon Rolls with Icing)
  • 1 tablespoon unsalted butter, melted
  • 3 large eggs
  • ¼ cup milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon maple extract
  • 1 teaspoon ground cinnamon
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Pressure Cooker Goat Curry

By jmerar • Indian Recipes • Cuisine?
4.71 Prep: 30m Cook: 62m
Ingredients:
  • ¼ cup vegetable oil, divided
  • 2 large onions, thinly sliced
  • 2 large tomatoes, peeled and diced
  • 2 tablespoons garlic paste
  • 1 tablespoon ginger paste
  • 2 ½ pounds goat meat, cubed
  • 1 cup water
  • 1 potato, cubed
  • 1 large carrot, sliced
  • 2 teaspoons garam masala
  • 2 teaspoons ground coriander
  • 1 teaspoon ground cumin
  • ½ teaspoon ground turmeric
  • 2 teaspoons salt, or to taste
  • ½ teaspoon ground red chile pepper
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Simple Golabki

By Devon Doyle • Polish Recipes • Cuisine?
4.34 Prep: 15m Cook: 15m
Ingredients:
  • 1 pound lean ground beef
  • 1 head cabbage, chopped
  • 1 onion, chopped
  • 1 clove garlic
  • ¼ cup water
  • 1 (28 ounce) can diced tomatoes
  • 1 tablespoon salt
  • 1 teaspoon ground black pepper
  • ¼ cup water
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Kid's Favorite Baked Oatmeal

By MARGARET N • Oatmeal • Cuisine?
4.29 Prep: 10m Cook: 20m
Ingredients:
  • 6 cups quick-cooking oats
  • 1 ½ cups milk
  • 4 eggs, lightly beaten
  • ⅔ cup chunky applesauce
  • ½ cup brown sugar
  • ⅓ cup butter
  • ¼ cup white sugar
  • 1 tablespoon baking powder
  • 1 ½ teaspoons ground cinnamon
  • 1 teaspoon vanilla extract
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Kohlrabi Noodles with Bacon and Parmesan

By France C • Vegetable Side Dishes • Cuisine?
4.75 Prep: 20m Cook: 25m
Ingredients:
  • 3 kohlrabi bulbs, trimmed and peeled
  • 4 slices bacon, cut into small pieces
  • ½ medium yellow onion, sliced
  • 1 tablespoon olive oil, or as needed
  • salt to taste
  • 2 tablespoons butter
  • ⅓ cup grated Parmesan cheese
  • 2 tablespoons minced fresh parsley
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Lentils and Rice with TVP

By Lily9753 • Everyday Cooking • Cuisine?
4.28 Prep: 10m Cook: 20m
Ingredients:
  • 1 cup brown lentils
  • 3 cups water
  • 1 ½ teaspoons olive oil
  • 1 medium onion, chopped
  • 1 cup long grain white rice
  • ½ cup texturized vegetable protein (TVP)
  • 4 ½ teaspoons chicken bouillon granules
  • 1 teaspoon curry powder
  • 1 teaspoon ground cumin
  • 2 tablespoons dried parsley flakes
  • 2 ½ cups water
  • black pepper to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Slow Cooker White Chili with Chicken

By Renee • White Chili • Cuisine?
4.13 Prep: 15m Cook: 240m
Ingredients:
  • ½ pound dried Great Northern beans
  • 1 pound skinless, boneless chicken breast halves
  • 1 small onion, chopped
  • 3 cups chicken broth
  • 1 tablespoon chopped jalapeno pepper
  • 1 teaspoon ground cumin
  • ½ teaspoon ground oregano
  • ½ teaspoon garlic powder
  • 1 tomato, chopped
  • 4 ounces shredded Mexican cheese blend
  • ¼ cup chopped fresh cilantro, or to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Best Cheesy Broccoli Soup

By Janna • Broccoli Soup • Cuisine?
4.61 Prep: 20m Cook: 30m
Ingredients:
  • 2 cups chopped broccoli
  • 2 cups diced potatoes
  • 1 cup chopped celery
  • 1 cup chopped carrots
  • 1 small onion, diced
  • 2 quarts water, or as needed to cover
  • 3 cubes chicken bouillon
  • 6 tablespoons butter
  • 6 tablespoons all-purpose flour
  • ¾ cup milk
  • 2 cups shredded Cheddar cheese
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Weeknight Aloo Gobi Saag

By Try This Recipe • Vegetarian Curry • Cuisine?
4.59 Prep: 15m Cook: 33m
Ingredients:
  • 1 tablespoon ghee (clarified butter)
  • 1 onion, sliced
  • 1 (3 inch) piece fresh ginger, grated, or to taste
  • 1 clove garlic, crushed
  • 6 fresh curry leaves
  • 1 tablespoon cumin seeds
  • 1 teaspoon black mustard seeds
  • 1 teaspoon ground turmeric
  • 4 potatoes, cut into 1-inch cubes
  • 1 head cauliflower, cut into 1-inch cubes
  • 2 red chiles, finely chopped
  • ½ (14.5 ounce) can chopped tomatoes
  • 1 (1 pound) package trimmed and chopped collard greens, or to taste
  • salt and ground black pepper to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Venison Pot Pie

By nick_atnite • Venison Recipes • Cuisine?
4.00 Prep: 40m Cook: 75m
Ingredients:
  • 1 pound venison steak, cut into 1-inch cubes
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 pinch salt and ground black pepper to taste
  • 2 tablespoons all-purpose flour
  • 1 egg
  • 2 teaspoons milk
  • 2 tablespoons olive oil
  • ½ large onion, diced
  • 3 cloves garlic, chopped
  • ¾ cup red wine
  • 2 teaspoons Worcestershire sauce
  • 1 (14 ounce) can beef broth
  • 3 tablespoons cornstarch
  • ⅓ cup water
  • 3 large potatoes, cubed
  • 3 large carrots, cubed
  • 3 stalks celery, sliced
  • 1 cup frozen corn
  • 1 cup frozen peas
  • 2 each 12-inch pie crusts
  • 1 ½ cups fresh mushrooms, sliced
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Penne Rosa with Parmesan Crusted Chicken

By MandaGreens • Chicken Parmesan • Cuisine?
4.71 Prep: 10m Cook: 30m
Ingredients:
  • 2 cups grated Parmesan cheese
  • 1 (16 ounce) package penne pasta
  • 4 skinless, boneless chicken breast halves
  • 3 egg whites, lightly beaten
  • 2 (16 ounce) jars Alfredo sauce
  • 2 (14.5 ounce) cans Italian-style diced tomatoes
  • 1 (8 ounce) can tomato sauce
  • ¼ teaspoon red pepper flakes, or to taste
  • 1 (8 ounce) package sliced fresh mushrooms
  • 1 (8 ounce) package fresh spinach
  • 1 cup grated Parmesan cheese
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Turmeric Honey Paste

By Buckwheat Queen • Everyday Cooking • Cuisine?
5.00 Prep: 5m Cook: 0m
Ingredients:
  • 1 cup honey
  • 3 tablespoons ground turmeric
  • 1 tablespoon coconut oil
  • 1 ½ teaspoons ground black pepper
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Coffee and Donuts Tiramisu

By NicoleMcmom • Tiramisu • Cuisine?
4.50 Prep: 15m Cook: 0m
Ingredients:
  • 1 ¾ cups milk
  • 1 (3.4 ounce) package instant vanilla pudding mix
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 2 cups strongly brewed coffee
  • 1 (10 ounce) package small powdered sugar donuts
  • 1 tablespoon unsweetened cocoa powder
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Meaty Slow Cooker Jambalaya

By Mertz1827 • Jambalaya • Cuisine?
4.51 Prep: 20m Cook: 420m
Ingredients:
  • 1 pound skinless, boneless chicken breast halves - cut into 1-inch cubes
  • 1 pound andouille sausage, sliced
  • 1 pound Black Forest ham, cut into cubes
  • 1 (28 ounce) can diced tomatoes with juice
  • 1 large onion, chopped
  • 1 large green bell pepper, chopped
  • 1 cup chicken broth
  • 1 cup chopped celery
  • 2 teaspoons dried oregano
  • 2 teaspoons dried parsley
  • 2 teaspoons Cajun seasoning
  • 1 teaspoon cayenne pepper
  • 1 teaspoon file powder
  • ½ teaspoon dried thyme
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Roast Chicken with Skillet Stuffing

By Lux • Whole Chicken • Cuisine?
4.00 Prep: 40m Cook: 75m
Ingredients:
  • 2 tablespoons olive oil
  • ¼ cup butter, divided
  • 3 large onions, sliced
  • 2 cups sliced celery
  • 1 leek, sliced
  • 2 teaspoons lemon zest
  • ½ teaspoon dried thyme
  • 1 teaspoon minced garlic
  • ½ teaspoon red pepper flakes
  • ¼ cup chopped fresh flat-leaf parsley
  • 1 whole chicken, rinsed and patted dry
  • kosher salt and ground black pepper to taste
  • ½ loaf French bread, cut into 3/4-inch slices
  • ¼ cup fresh lemon juice
• Created: Sep 23, 2025 • Updated: Sep 23, 2025
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