🍲 Recipes
Total Recipes: 10013
Colorful Broccoli Salad
By 1940's girl
• Broccoli Salad
• Cuisine?
4.57
Prep: 15m
Cook: 10m
Ingredients:
- ½ cup mayonnaise
- ¼ cup white sugar
- 1 teaspoon vinegar
- ½ pound bacon, cut into 1-inch square pieces
- 1 bunch broccoli, cut into florets
- 1 red onion, chopped
- 1 cup shredded sharp Cheddar cheese
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Crab & Avocado Salad with Fruit Salsa
By USA WEEKEND columnist Pam Anderson
• Avocado Salad
• Cuisine?
4.50
Prep: 0m
Cook: 0m
Ingredients:
- 1 pound pasteurized crabmeat (preferably lump or back fin), picked over for stray shells
- 1 ½ cups mangoes, peaches or nectarines, diced
- ¼ medium red onion, cut into small dice
- ¼ medium red bell pepper, cored and cut into medium dice
- 1 tablespoon chopped fresh cilantro or parsley
- 2 tablespoons fresh lime juice
- ½ teaspoon Salt and pepper, to taste
- 3 ripe avocados
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Avocado and Mango Salad
By inspirepassion
• Avocado Salad
• Cuisine?
4.00
Prep: 30m
Cook: 0m
Ingredients:
- ½ cup white wine vinegar
- ¼ cup sunflower seed oil
- 1 teaspoon white sugar
- 2 teaspoons dry mustard
- ground black pepper
- 4 ripe avocados, cubed
- 2 mango, cubed
- lemons, juiced
- 1 head iceberg lettuce, torn, or to taste
- 1 ½ cups walnut halves
- 6 slices crispy cooked bacon, crumbled
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Grilled Leftover Ham and Pineapple Sandwiches
By GreenMom
• Ham Recipes
• Cuisine?
4.25
Prep: 6m
Cook: 4m
Ingredients:
- 4 tablespoons cream cheese, softened
- 8 slices white bread
- 1 (8 ounce) can pineapple rings, drained
- 4 slices leftover baked ham
- 2 tablespoons butter
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Delicious Spinach Salad
By Allrecipes Member
• Vegetable Salads
• Cuisine?
5.00
Prep: 20m
Cook: 0m
Ingredients:
- 8 cups baby spinach leaves
- 2 carrots, sliced
- ¼ cup croutons, or as desired
- 2 green onions, sliced
- ¼ cup sliced black olives
- ¼ cup crumbled feta cheese, or more to taste
- ¼ cup drained and rinsed black beans, or more to taste
- ¼ cup toasted pine nuts
- 2 tablespoons extra-virgin olive oil
- 2 tablespoons red wine vinegar
- ½ lemon, juiced
- salt and ground black pepper to taste
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Apple-Kraut Tuna Sandwich
By Cameron
• Tuna Sandwiches
• Cuisine?
4.50
Prep: 15m
Cook: 0m
Ingredients:
- 1 (5 ounce) can tuna in water, drained
- ¼ cup sauerkraut
- ¼ cup finely chopped apple
- 2 tablespoons Dijon mustard
- 1 tablespoon red wine vinegar
- 4 slices whole wheat bread, toasted
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Grilled Veggie-Portobello Mushroom Burgers
By PaulaM
• Eggplant Recipes
• Cuisine?
4.18
Prep: 20m
Cook: 6m
Ingredients:
- 6 large portobello mushroom, stems removed
- 1 eggplant, sliced into 1/2 inch rounds
- 1 medium yellow squash, cut into 1/4-inch slices
- 1 zucchini, cut into 1/4-inch slices
- 1 (16 fl oz) bottle balsamic vinaigrette
- 1 (4 ounce) package crumbled blue cheese
- 6 hamburger buns, split and lightly toasted
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Quick Cucumber Salad
By diane bartels
• Tomato Salad
• Cuisine?
4.44
Prep: 15m
Cook: 0m
Ingredients:
- 2 cups thinly sliced and peeled cucumber
- salt to taste
- ¼ cup white balsamic vinegar
- 2 tablespoons olive oil
- 1 teaspoon white sugar
- ½ teaspoon dried dill weed
- 2 tomatoes, chopped, or more to taste
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Sugar Snap Pea Salad II
By BFire
• Vegetable Salads
• Cuisine?
4.55
Prep: 20m
Cook: 0m
Ingredients:
- 1 (8 ounce) package sugar snap peas
- 1 cup halved cherry tomatoes
- ½ cup grated carrots
- ¼ red onion, chopped
- ⅓ cup mayonnaise
- ¼ cup grated Parmesan cheese
- ¼ teaspoon dried oregano
- ¼ teaspoon dried parsley
- ¼ teaspoon dried rosemary
- 1 pinch salt and pepper
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Parmesan Tomato Pie
By C.H.
• Savory Pies
• Cuisine?
5.00
Prep: 20m
Cook: 25m
Ingredients:
- 1 recipe pastry for a 9-inch single pie crust
- ½ cup grated Parmesan cheese
- 2 large tomatoes, seeded and sliced
- 3 tablespoons all-purpose flour
- 1 sweet onion (such as Vidalia®), minced
- ½ cup chopped fresh basil
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- 1 cup grated Parmesan cheese, divided
- ½ cup Dijon mustard
- ¼ cup mayonnaise
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Middle Eastern Balela Salad
By fredswife2
• Black Bean Salad
• Cuisine?
4.71
Prep: 20m
Cook: 0m
Ingredients:
- 1 (15 ounce) can chickpeas, drained and rinsed
- 1 (15 ounce) can black beans, drained and rinsed
- 2 ripe tomatoes, diced
- ½ red onion, diced
- ½ cup chopped fresh flat-leaf (Italian) parsley
- ¼ cup chopped fresh mint
- 1 lemon, juiced
- 2 tablespoons extra-virgin olive oil, or to taste
- 1 clove garlic, minced
- 1 teaspoon ground cumin
- salt and fresh coarsely ground black pepper to taste
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Cauliflower Potato Salad
By Tami Gerrard
• Cauliflower Salad
• Cuisine?
2.00
Prep: 45m
Cook: 43m
Ingredients:
- 6 red potatoes
- 1 (2 pound) head cauliflower, cut into small florets
- 6 hard-boiled eggs, peeled and chopped
- 1 bunch green onions, chopped
- 1 cup chopped celery
- ½ teaspoon ground black pepper
- 2 eggs
- ¼ cup stevia powder
- 1 teaspoon cornstarch
- 1 (5 ounce) can evaporated milk
- ¼ cup apple cider vinegar
- ¼ cup white vinegar
- 1 teaspoon yellow mustard
- ¼ cup butter
- 1 cup olive oil mayonnaise
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Asian Coleslaw with Candied Walnuts
By Kikkoman
• Kikkoman
• Cuisine?
4.50
Prep: 0m
Cook: 0m
Ingredients:
- 4 cups shredded red cabbage
- 1 cup shredded jicama
- ½ cup shredded carrots
- 2 tablespoons chopped cilantro
- ½ cup Kikkoman Lime Ponzu
- 6 tablespoons sesame oil
- ¼ cup orange juice
- ½ teaspoon grated ginger
- 1 cup walnuts
- ½ cup sugar
- ½ teaspoon vanilla
- ½ teaspoon cinnamon
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Cheap and Easy Lentil Salad
By Kelly
• Lentil Salad
• Cuisine?
3.00
Prep: 10m
Cook: 20m
Ingredients:
- ½ pound French green lentils, rinsed and drained
- 2 cups water
- 1 (15 ounce) can dark red kidney beans, drained and rinsed
- 1 (14 ounce) can corn, drained
- ¼ cup chopped fresh parsley, or to taste
- ⅓ cup olive oil
- ⅓ cup balsamic vinaigrette
- 1 tablespoon white sugar
- salt and ground black pepper to taste
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Carne Asada Steak Sandwich with Avocado Salad
By Chef Tom McAliney, Brandt Beef
• Sandwiches
• Cuisine?
4.67
Prep: 60m
Cook: 10m
Ingredients:
- 2 tablespoons cayenne pepper
- 6 tablespoons paprika
- 3 tablespoons ground black pepper
- 1 tablespoon ground cumin
- 3 tablespoons onion powder
- 3 tablespoons garlic powder
- 1 tablespoon ground allspice
- 1 tablespoon ground dried thyme
- ¼ cup olive oil
- 4 pounds flat iron steaks
- 3 avocados - peeled, pitted, and cubed
- ¼ cup chopped green onions
- 1 large red bell pepper, diced
- 1 red onion, diced
- ¼ cup chopped cilantro
- 2 tomatoes, seeded and chopped
- ¼ cup fresh lime juice
- 2 tablespoons olive oil
- sea salt and ground black pepper to taste
- 2 (1 pound) French baguettes
- ½ pound thinly sliced Cheddar cheese
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Chilled Kale and Potato Soup
By Dani LSF
• Kale Soup
• Cuisine?
4.00
Prep: 15m
Cook: 35m
Ingredients:
- 1 ½ cups beef broth
- 1 cup water, or more as needed
- 1 large red potato, peeled and diced
- 1 clove garlic, sliced
- ½ onion, finely chopped
- 1 fresh red chile pepper, seeded and chopped
- 6 leaves kale, finely chopped, stems included
- 1 pinch ground nutmeg, or to taste
- 1 pinch ground cinnamon, or to taste
- 1 pinch ground allspice, or to taste
- salt and ground black pepper to taste
- 2 slices bacon
- 2 dried sage leaves, crushed
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Gabe's Coffee-Crusted Hanger Steak with Apple, Fennel, and Herb Salad
By Gabe Kennedy
• Beef Salad
• Cuisine?
4.33
Prep: 30m
Cook: 9m
Ingredients:
- 1 tablespoon fennel seeds
- 1 tablespoon cumin seeds
- 1 tablespoon coriander seeds
- ¼ cup finely ground dark roast coffee beans
- ¼ cup ground ancho chile pepper
- ¼ cup brown sugar
- 2 ½ tablespoons kosher salt
- 2 tablespoons hot smoked paprika
- 2 teaspoons ground black pepper
- 2 teaspoons red pepper flakes
- 1 pound hanger steak
- salt to taste
- 1 teaspoon olive oil
- 4 shallots, halved
- 3 cloves garlic, smashed
- 3 sprigs fresh thyme
- 1 tablespoon butter, cut in small pieces
- 1 lemon, zested and juiced
- 1 tablespoon olive oil
- 2 teaspoons honey
- salt and ground black pepper to taste
- 1 bulb fennel, halved
- ½ lemon, juiced
- ½ apple, cut into matchstick-size pieces
- 1 tablespoon fresh mint leaves, or to taste
- 1 tablespoon fresh parsley leaves, or to taste
- 1 tablespoon fresh cilantro leaves, or to taste
- ¼ cup pomegranate seeds
- 2 tablespoons chopped hazelnuts
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Ham Bagels With Honey Mustard Cream Cheese
By Ray
• Honey Ham
• Cuisine?
4.34
Prep: 15m
Cook: 0m
Ingredients:
- ½ cup whipped cream cheese
- 2 tablespoons Dijon mustard
- 1 tablespoon honey
- 4 bagels, split
- 8 slices deli-style ham
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Couscous a la Me!
By Sabrina
• Chicken Breasts with Pasta
• Cuisine?
4.40
Prep: 10m
Cook: 25m
Ingredients:
- 2 cups water
- 1 teaspoon chicken bouillon granules
- 2 teaspoons butter
- 1 (10 ounce) box couscous
- 2 tablespoons olive oil
- ½ red bell pepper, chopped
- ½ yellow bell pepper, chopped
- ½ orange bell pepper, chopped
- ½ onion, chopped
- ¼ teaspoon garlic powder, or to taste
- ½ pound boneless chicken tenders, cut into bite sized pieces
- 2 (14.5 ounce) cans diced tomatoes
- 1 (14.5 ounce) can black beans, drained
- 1 splash dry white wine
- ¼ cup shredded Cheddar cheese
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Focaccia Chicken Sandwiches
By SILVERSOLARA
• Italian Recipes
• Cuisine?
3.92
Prep: 20m
Cook: 40m
Ingredients:
- 2 tablespoons prepared brown mustard
- 3 skinless, boneless chicken breast halves
- 2 cups shredded mozzarella cheese
- 2 cups broccoli florets
- 1 loaf focaccia bread, cut in half horizontally
• Created: Sep 23, 2025
• Updated: Sep 23, 2025