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Carole's Sesame Chicken Salad

By CAROUSELENT • Salad Recipes • Cuisine?
4.49 Prep: 0m Cook: 0m
Ingredients:
  • 2 boneless chicken breast halves, cooked and chopped
  • 1 cup mayonnaise
  • 1 tablespoon sesame oil
  • 1 tablespoon white sugar
  • ⅛ teaspoon ground ginger
  • ½ small head napa cabbage
  • 2 green onions, chopped
  • 1 tablespoon sesame seeds, toasted
  • 1 carrot, shredded
  • ½ cup crispy fried rice noodles, for garnish
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Veggie Chicken Pasta

By dnce4mee • Chicken Pasta • Cuisine?
4.40 Prep: 15m Cook: 30m
Ingredients:
  • 2 cups whole wheat rotini pasta
  • 1 tablespoon olive oil, or as needed
  • 1 pound chicken, cut into bite-size pieces
  • 10 asparagus spears, cut into 1/2-inch lengths
  • 1 small zucchini, sliced
  • 1 small yellow squash, sliced
  • ½ small onion, sliced
  • ½ cup sliced mushrooms
  • ¾ cup low-sodium chicken broth
  • 1 tablespoon extra-virgin olive oil
  • 1 pinch red pepper flakes, or to taste
  • ½ cup feta cheese, crumbled
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Basic Keto Summer Salad

By ZOMBYCHIK3 • Mixed Greens Salad • Cuisine?
5.00 Prep: 15m Cook: 0m
Ingredients:
  • 2 cups spring mix
  • ¾ cup cherry tomatoes, halved
  • ⅔ cup chopped cucumber
  • ½ cup sliced salami
  • ⅓ cup chopped red onion
  • ⅓ cup blue cheese
  • ⅓ cup red wine vinegar
  • 1 tablespoon extra-virgin olive oil
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Chourico Stew

By Colleen Volcjak • Stew • Cuisine?
4.67 Prep: 15m Cook: 40m
Ingredients:
  • 4 cups water
  • 1 (16 ounce) package Portuguese chourico sausage, diced
  • 2 potatoes, diced
  • ½ head cabbage, coarsely chopped
  • 3 carrots, diced
  • 1 small onion, chopped
  • 1 stalk celery, diced
  • 1 (15 ounce) can mixed vegetables, drained
  • 2 tablespoons chopped fresh parsley
  • ½ teaspoon garlic powder
  • ½ teaspoon celery salt
  • ½ teaspoon ground red pepper
  • 2 tablespoons cornstarch
  • 2 tablespoons water
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Portabella Basil Sub

By Dave Espionage • Heroes, Hoagies and Subs • Cuisine?
4.51 Prep: 23m Cook: 7m
Ingredients:
  • 1 tablespoon butter
  • ¼ cup chopped red shallots
  • 2 tablespoons chopped fresh basil leaves
  • 1 tablespoon minced fresh garlic
  • 1 teaspoon hot paprika
  • 1 teaspoon freshly ground black pepper
  • salt to taste
  • 1 cup fresh spinach leaves
  • ¼ cup diced portabella mushroom caps
  • ¼ cup diced yellow bell pepper
  • 1 tablespoon sweet Jamaican pepper sauce (such as Pickapeppa Sauce ®)
  • 1 tablespoon balsamic vinegar
  • 1 (8 inch) hoagie roll, split lengthwise
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Orzo with Feta, Cucumber and Tomato

By Michaelc • Greek Pasta Salad • Cuisine?
4.00 Prep: 25m Cook: 10m
Ingredients:
  • 1 ¼ cups orzo pasta
  • 1 cup chicken broth
  • 1 cup water
  • 1 red bell pepper, seeded and chopped - divided
  • 2 tablespoons olive oil
  • 2 cucumbers, peeled and chopped
  • 2 cups crumbled feta cheese
  • 2 roma (plum) tomatoes, seeded and chopped
  • 1 red onion, very thinly sliced and cut into 1-inch pieces
  • 1 cup pitted Kalamata olives, coarsely chopped
  • 3 tablespoons fresh lemon juice
  • 1 tablespoon white wine vinegar
  • 1 teaspoon ground cumin
  • 2 tablespoons olive oil
  • salt and ground black pepper to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Yoyo's BBQ Beans

By Jodi Hanlon • Baked Beans • Cuisine?
4.63 Prep: 20m Cook: 40m
Ingredients:
  • 1 pound ground beef
  • 1 sweet onion, chopped
  • 2 cloves garlic, minced
  • salt and ground black pepper to taste
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • 2 tablespoons dried parsley
  • 1 (28 ounce) can baked beans with pork
  • 1 ½ tablespoons prepared yellow mustard
  • 2 tablespoons brown sugar
  • 2 tablespoons Worcestershire sauce
  • 1 ½ cups honey garlic barbecue sauce
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Rhubarb Salsa

By lisa • Salsa • Cuisine?
4.50 Prep: 15m Cook: 5m
Ingredients:
  • 2 cups rhubarb, diced small
  • 1 cup chopped apple
  • 3 green onions, chopped
  • 2 limes, juiced
  • 2 tablespoons honey
  • 1 jalapeno pepper, seeded and chopped
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Egg and Pesto Sushi

By COOKINGDUDE89 • Appetizers and Snacks • Cuisine?
3.70 Prep: 5m Cook: 20m
Ingredients:
  • 2 cups uncooked glutinous white rice
  • 4 cups water
  • 6 eggs, beaten
  • 6 sheets nori (dry seaweed)
  • ¼ cup basil pesto
  • salt and pepper to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Waffle Sandwich

By CreoleMom • Pork Sausage • Cuisine?
4.33 Prep: 5m Cook: 5m
Ingredients:
  • 2 links pork sausage
  • 1 slice Cheddar cheese
  • 2 frozen waffles, toasted
  • ¼ Red Delicious apple, sliced very thin
  • ½ teaspoon cinnamon-sugar
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Slow Cooker Shredded Jalapeno Chicken Sandwiches

By shackbart • Chicken Breasts • Cuisine?
3.60 Prep: 10m Cook: 270m
Ingredients:
  • 1 pound chicken breasts
  • 1 cup chicken broth
  • 1 (4 ounce) can diced jalapeno peppers
  • ½ teaspoon jalapeno pepper seasoning
  • ½ teaspoon onion powder
  • ½ teaspoon garlic powder
  • ½ cup sour cream
  • 4 ounces cream cheese
  • 1 cup shredded pepper Jack cheese
  • 4 sandwich buns
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Avocado Chicken Spread

By Carol Castellucci Miller • Dips and Spreads • Cuisine?
4.33 Prep: 15m Cook: 0m
Ingredients:
  • 1 avocado - peeled, pitted, and mashed
  • ½ onion, diced
  • ½ cup chopped cooked chicken
  • 1 tablespoon lime juice
  • ¼ teaspoon garlic powder
  • salt and ground black pepper to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Beef and Broccoli Salad

By merryc • Broccoli Salad • Cuisine?
3.82 Prep: 20m Cook: 10m
Ingredients:
  • 1 ½ pounds broccoli - cut into florets, stems peeled and sliced 1/4 inch thick
  • 2 tablespoons white wine vinegar
  • 2 teaspoons Dijon mustard
  • ½ teaspoon prepared horseradish, or to taste
  • ¾ teaspoon salt
  • ⅛ teaspoon ground black pepper
  • ½ cup olive oil
  • 3 tablespoons sour cream
  • ¾ pound thick sliced deli roast beef, cut into 1/2-inch pieces
  • 2 ½ cups cherry tomatoes, halved
  • 6 green onions cut diagonally into thin slices
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Pasta e Fagioli ala Weeble

By debbie eckstein • Noodle Soup • Cuisine?
4.55 Prep: 15m Cook: 25m
Ingredients:
  • 1 cup ditalini pasta
  • 3 tablespoons olive oil
  • 1 onion, diced
  • 4 slices bacon, diced
  • 2 cloves garlic, minced
  • 1 quart chicken broth
  • 1 (15 ounce) can Romano beans, drained
  • ¼ cup tomato paste
  • 1 pinch crushed dried chile pepper
  • 2 tablespoons chopped fresh parsley
  • salt and ground black pepper to taste
  • 4 teaspoons grated Romano cheese, or to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Spinach Pie with Pancetta

By Susan D • Greek Recipes • Cuisine?
4.29 Prep: 20m Cook: 28m
Ingredients:
  • 3 tablespoons extra-virgin olive oil
  • ½ large red onion, diced
  • 2 cloves garlic, minced
  • ¼ cup cubed pancetta
  • 1 (10 ounce) box frozen chopped spinach - thawed, drained and squeezed dry
  • 3 tablespoons feta cheese
  • 4 (1 ounce) slices Provolone cheese
  • 1 sheet frozen puff pastry, thawed
  • 1 egg white
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Slow Cooker Turkey Soup with Dumplings

By Cassandra1981 • Turkey Soup • Cuisine?
3.54 Prep: 30m Cook: 375m
Ingredients:
  • 2 cups chopped cooked turkey
  • 1 onion, chopped
  • 2 stalks celery, chopped
  • 3 potatoes, peeled and cubed
  • 1 cup carrots, chopped
  • 1 cup corn kernels
  • 2 tablespoons poultry seasoning
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 (32 fluid ounce) container chicken stock
  • salt and ground black pepper to taste
  • 1 cup all purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 2 tablespoons butter, melted
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Balsamic Tuna Salad

By DUBYANGE • Tuna Salad • Cuisine?
4.13 Prep: 30m Cook: 0m
Ingredients:
  • 1 (12 ounce) can albacore tuna in water, drained and flaked
  • 1 (15 ounce) can garbanzo beans, drained and rinsed
  • ½ cup halved black olives
  • ½ English (seedless) cucumber, coarsely chopped
  • 1 small red bell pepper, coarsely chopped
  • 1 bunch green onions, chopped
  • 1 bunch fresh parsley, chopped
  • ½ cup balsamic vinegar
  • 2 tablespoons extra-virgin olive oil
  • 1 clove garlic
  • 1 ½ teaspoons dried oregano
  • ½ teaspoon coarsely ground black pepper
  • 1 (10 ounce) bag fresh baby spinach
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Eggplant Panini

By MIKEINWNY • Panini • Cuisine?
4.33 Prep: 15m Cook: 15m
Ingredients:
  • 1 baby eggplant, cut into 1/4-inch slices
  • salt and ground black pepper to taste
  • ¼ cup olive oil, divided
  • 1 loaf flat bread, sliced horizontally and cut into 4 equal pieces
  • ½ (12 ounce) jar roasted red bell peppers, drained and sliced
  • 4 ounces shredded mozzarella cheese
  • ¼ cup roasted garlic hummus
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Rowing Team's Turkey Reuben Wraps

By lieb-lusk • Sandwich Wraps and Roll-Ups • Cuisine?
4.59 Prep: 15m Cook: 0m
Ingredients:
  • 2 cups shredded cabbage
  • 1 cup shredded carrots
  • ½ cup thousand island salad dressing
  • 3 tablespoons cider vinegar
  • 4 (10 inch) whole wheat tortillas
  • ¼ cup thousand island salad dressing
  • 4 romaine lettuce leaves
  • 12 ounces sliced deli turkey meat
  • 8 thin slices Gruyere cheese or Swiss cheese
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Sorghum Buddha Bowl

By Buckwheat Queen • Grain Salads • Cuisine?
4.00 Prep: 20m Cook: 65m
Ingredients:
  • 2 cups water
  • ½ cup whole grain sorghum
  • 1 cup Brussels sprouts, trimmed and halved
  • 1 cup cubed butternut squash
  • 1 jalapeno, halved lengthwise and seeded
  • 2 tablespoons sesame seeds
  • 2 tablespoons olive oil, divided
  • 1 head radicchio, cut into eighths
  • 1 leek, trimmed and chopped
  • 2 tablespoons sesame oil
  • 1 tablespoon brown miso
  • 1 tablespoon white rice vinegar
  • 1 tablespoon toasted sesame oil
  • 1 teaspoon grated fresh ginger
  • 1 cup cooked black beans
• Created: Sep 23, 2025 • Updated: Sep 23, 2025
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