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Beef Bulgogi with Dipping Sauce

By Derek Crook • Korean Recipes • Cuisine?
5.00 Prep: 15m Cook: 8m
Ingredients:
  • ¼ cup soy sauce
  • 3 green onions, whites and greens, chopped
  • 3 tablespoons white sugar
  • 1 tablespoon vegetable oil
  • 3 cloves garlic, crushed
  • 1 teaspoon sesame oil
  • 1 teaspoon toasted sesame seeds
  • 2 pounds beef sirloin steak, very thinly sliced
  • 6 tablespoons soy sauce
  • 2 tablespoons rice vinegar
  • 2 teaspoons crushed toasted sesame seeds
  • 1 teaspoon grated fresh ginger root
  • ¼ teaspoon sweet paprika
  • ¼ teaspoon cayenne pepper
  • 1 pinch white sugar
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Fresh Corn Chowder

By Learningtocook • Corn Chowder • Cuisine?
4.88 Prep: 20m Cook: 55m
Ingredients:
  • 4 ears fresh corn, in the husks
  • 4 slices bacon, diced
  • 1 tablespoon diced onion
  • 1 tablespoon chopped garlic
  • 4 cups chicken stock
  • 2 medium Yukon Gold potatoes, peeled and diced
  • 6 tablespoons butter
  • 6 tablespoons all-purpose flour
  • 1 ½ cups heavy cream
  • 1 cup shredded cooked chicken
  • coarse salt and ground black pepper to taste
  • 1 dash hot sauce, or to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Whipped Banana "Ice Cream"

By morganc • Kids' Healthy Snacks • Cuisine?
4.46 Prep: 5m Cook: 0m
Ingredients:
  • 2 bananas, peeled and sliced
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Blackened Salmon Tacos with Chunky Mango Avocado Salsa

By Leah Smart • Tacos • Cuisine?
4.71 Prep: 40m Cook: 9m
Ingredients:
  • 3 ripe mangoes - peeled, pitted, and diced
  • 1 avocado - peeled, pitted, and diced
  • 1 orange bell pepper, diced
  • 1 jalapeno pepper, seeded and diced
  • 1 lime, juiced
  • 2 tablespoons chopped fresh cilantro
  • 1 pinch salt
  • 1 tablespoon sweet and spicy seafood rub, or to taste
  • ½ teaspoon chili powder, or to taste
  • salt and ground black pepper to taste
  • 2 skin-on salmon fillets
  • 2 tablespoons olive oil, or as needed, divided
  • 6 corn tortillas
  • 3 large limes, cut into wedges
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Chicken with Artichokes and Mushrooms

By lutzflcat • Chicken Breasts • Cuisine?
4.41 Prep: 15m Cook: 25m
Ingredients:
  • 1 serving cooking spray
  • ½ teaspoon salt
  • ¼ teaspoon paprika
  • ⅛ teaspoon ground black pepper
  • 1 ½ pounds boneless, skinless chicken breasts, cut into large cubes
  • 3 tablespoons unsalted butter, divided
  • ½ (12 ounce) jar marinated artichoke hearts
  • 1 cup sliced baby bella mushrooms
  • 1 tablespoon all-purpose flour
  • 1 teaspoon dried thyme
  • ½ cup low-sodium chicken broth
  • 2 tablespoons dry sherry
  • 2 teaspoons Dijon mustard
  • salt and ground black pepper to taste
  • 2 tablespoons chopped fresh parsley, or to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Easy Dump Cherry Crisp

By sal • Cherry Crisps and Crumbles • Cuisine?
4.65 Prep: 10m Cook: 40m
Ingredients:
  • 2 (21 ounce) cans cherry pie filling
  • ½ cup rolled oats
  • ½ cup brown sugar
  • ⅓ cup whole wheat flour
  • ½ teaspoon baking powder
  • 1 cup chopped pecans
  • ½ cup butter
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Chinese Chicken Soup with Bok Choy

By Elizabeth Wildenhaus Horn • Noodle Soup • Cuisine?
4.59 Prep: 15m Cook: 26m
Ingredients:
  • 6 cups chicken broth
  • 1 bunch green onions, sliced
  • 4 cups chopped bok choy
  • ¼ cup soy sauce
  • 1 small carrot, cut into 1/4-inch dice
  • 1 small stalk celery, cut into 1/4-inch dice
  • 2 tablespoons ginger root, peeled and minced
  • 1 tablespoon creamy peanut butter
  • 2 teaspoons sriracha sauce
  • 3 cloves garlic, minced
  • 1 teaspoon white sugar
  • 1 cup chopped cooked chicken
  • 1 (12 ounce) package ramen noodles
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Fresh Veggie Bagel Sandwich

By Annie • Sandwiches • Cuisine?
4.51 Prep: 15m Cook: 0m
Ingredients:
  • 1 bagel, sliced in half
  • 1 tablespoon coarse-grain brown mustard
  • 1 leaf romaine lettuce
  • 2 (1/4 inch thick) rings green bell pepper
  • 4 slices cucumber
  • 2 slices tomato
  • salt and freshly ground black pepper to taste
  • 2 slices red onion
  • ½ cup alfalfa sprouts
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Peanut Butter Popcorn

By AmyMTeets • Popcorn Candy • Cuisine?
4.58 Prep: 10m Cook: 5m
Ingredients:
  • 2 (3.5 ounce) packages microwave popcorn, popped
  • ½ cup margarine
  • ¾ cup brown sugar
  • ¼ cup peanut butter
  • 20 large marshmallows
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Honey BBQ Pulled Pork in the Slow Cooker

By Cynthia94 • Pulled Pork • Cuisine?
4.33 Prep: 15m Cook: 360m
Ingredients:
  • 2 onions, chopped
  • 1 clove garlic, diced
  • 1 pound boneless pork loin roast
  • 1 tablespoon ground black pepper
  • 1 teaspoon salt
  • 1 (12 ounce) bottle BBQ sauce
  • ½ cup honey
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Asian-Style Ground Beef Cabbage Wraps

By Bibi • Everyday Cooking • Cuisine?
4.71 Prep: 20m Cook: 20m
Ingredients:
  • 1 pound lean ground beef
  • 1 cup diced fresh mushrooms
  • ½ cup diced onion
  • 3 tablespoons coconut aminos (soy-free seasoning sauce)
  • 2 teaspoons Sriracha sauce, or to taste
  • 2 teaspoons minced fresh ginger
  • 1 large clove garlic, minced
  • 1 teaspoon rice vinegar, or to taste
  • 1 teaspoon sesame oil
  • salt and ground black pepper to taste
  • 8 leaves cabbage
  • ½ cup matchstick-cut carrots
  • 3 green onions, thinly sliced
  • 8 sprigs cilantro, or to taste
  • 1 pinch sesame seeds
  • 1 pinch red pepper flakes
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Instant Pot® Chicken Soup

By Shelly Exel-Miles • Chicken Soup • Cuisine?
4.40 Prep: 30m Cook: 38m
Ingredients:
  • 1 tablespoon olive oil
  • 5 stalks celery, diced
  • 1 large onion, diced
  • 2 small heads garlic, peeled and chopped
  • 1 (32 fluid ounce) container chicken bone broth
  • 1 (32 fluid ounce) container chicken broth
  • 4 boneless chicken thighs, cut into 1-inch pieces
  • 2 boneless skinless chicken breasts, cut into 1-inch pieces
  • 1 (8 ounce) package baby carrots
  • 2 tablespoons herbes de Provence
  • 1 tablespoon chicken broth base (such as Superior Touch™ Better Than Bouillon™)
  • 1 ½ teaspoons red pepper flakes
  • salt and ground black pepper to taste
  • 2 bay leaves
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Korean Glass Noodles (Jap Chae)

By grk_tigris • Korean Recipes • Cuisine?
4.80 Prep: 20m Cook: 15m
Ingredients:
  • ½ pound dried Korean sweet potato noodles
  • 2 ½ teaspoons sesame oil, divided
  • 2 tablespoons soy sauce
  • 2 teaspoons white sugar
  • 1 tablespoon cooking oil
  • ¾ cup thinly sliced onions
  • 2 carrots, cut into matchsticks
  • 2 cloves garlic, finely minced
  • 3 scallions, cut into 1-inch lengths
  • ½ cup thinly sliced shiitake mushrooms
  • ½ pound spinach, well washed and drained
  • 1 tablespoon sesame seeds
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Sauteed Asparagus

By SpikeSTL • Asparagus Side Dishes • Cuisine?
4.33 Prep: 5m Cook: 10m
Ingredients:
  • 1 bunch fresh asparagus, trimmed
  • 2 tablespoons extra-virgin olive oil
  • ¼ cup water
  • ⅛ teaspoon salt
  • ⅛ teaspoon pepper
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Ignacio's Super Peanut Butter and Jelly Sandwich

By Ignacio • Sandwiches • Cuisine?
4.53 Prep: 10m Cook: 0m
Ingredients:
  • 3 slices bread
  • 2 tablespoons fruit preserves, any flavor
  • 2 tablespoons peanut butter
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Farro with Wild Mushrooms

By Chef John • Everyday Cooking • Cuisine?
4.93 Prep: 15m Cook: 55m
Ingredients:
  • ½ ounce dried porcini mushrooms
  • 2 tablespoons olive oil
  • 10 brown mushroom caps, diced
  • salt to taste
  • ½ onion, diced small
  • 2 cloves garlic, minced
  • 1 cup pearled farro, rinsed, or more to taste
  • 3 cups chicken stock, divided
  • 2 tablespoons creme fraiche
  • 2 tablespoons chopped fresh flat-leaf parsley
  • freshly ground black pepper to taste
  • 2 tablespoons freshly grated Parmigiano-Reggiano cheese, or to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Opo Squash Wonder Soup

By Wonder Becky • Squash Soup • Cuisine?
4.67 Prep: 15m Cook: 30m
Ingredients:
  • 1 ½ teaspoons cooking oil
  • ½ pound ground pork
  • 1 clove garlic, minced
  • 4 cups peeled, seeded, and diced opo squash
  • 1 teaspoon salt
  • 2 (15 ounce) cans chicken broth
  • 2 cups water
  • 2 cubes chicken bouillon
  • 1 ½ teaspoons chopped fresh parsley
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

'Chinese' Pie

By Aliboo • Vegetable Casserole • Cuisine?
4.63 Prep: 10m Cook: 45m
Ingredients:
  • 1 tablespoon canola oil
  • 1 onion, diced
  • 1 pound lean ground beef
  • salt and ground black pepper to taste
  • 2 (15 ounce) cans cream-style corn
  • 4 cups mashed potatoes
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Argentinean Skirt Steaks

By LauraG • Argentinian Recipes • Cuisine?
4.50 Prep: 10m Cook: 10m
Ingredients:
  • 1 ½ pounds skirt steak, trimmed and cut into 2 1/2-inch wide pieces
  • 1 teaspoon adobo seasoning, or to taste
  • 1 ½ tablespoons olive oil
  • 1 tablespoon butter
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Air Fryer Avocado Fries

By Bren • Appetizers and Snacks • Cuisine?
4.24 Prep: 10m Cook: 10m
Ingredients:
  • ¼ cup all-purpose flour
  • ½ teaspoon ground black pepper
  • ¼ teaspoon salt
  • 1 egg
  • 1 teaspoon water
  • 1 ripe avocado, halved, seeded, peeled and cut into 8 slices
  • ½ cup panko bread crumbs
  • cooking spray
• Created: Sep 23, 2025 • Updated: Sep 23, 2025
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