🍲 Recipes
Total Recipes: 10013
Better than Zuppa Toscana
By Jeanne Garber
• Soup
• Cuisine?
4.75
Prep: 15m
Cook: 35m
Ingredients:
- ½ pound bacon
- 1 pound mild pork sausage
- 1 onion, finely diced
- 1 tablespoon minced garlic
- 6 cups chicken broth
- 6 large red potatoes, sliced
- 1 teaspoon red pepper flakes
- 4 cups chopped fresh kale
- 1 cup sour cream
- ½ cup grated Parmesan cheese, plus extra for garnishing
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
White Sloppy Joes
By Carl
• Sloppy Joes
• Cuisine?
3.44
Prep: 10m
Cook: 10m
Ingredients:
- 1 pound ground beef
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 3 tablespoons milk
- 4 tablespoons sour cream
- 1 teaspoon liquid smoke flavoring
- salt and pepper to taste
- 6 hamburger buns, split
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
LC'S Sweet Potato Fries
By LCSinclair
• Sweet Potato Side Dishes
• Cuisine?
4.49
Prep: 30m
Cook: 20m
Ingredients:
- 4 sweet potatoes, peeled and cut into long French fries
- ¼ cup olive oil
- 1 teaspoon steak seasoning
- ½ teaspoon ground black pepper
- ½ teaspoon garlic powder
- ¼ teaspoon salt
- ¼ teaspoon paprika
- 1 tablespoon olive oil
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Pesto Pasta Caprese Salad
By thedailygourmet
• Side Dishes
• Cuisine?
4.59
Prep: 10m
Cook: 10m
Ingredients:
- 1 ½ cups rotini pasta
- 3 tablespoons pesto, or to taste
- 1 tablespoon extra-virgin olive oil
- ¼ teaspoon salt, or to taste
- ¼ teaspoon granulated garlic
- ⅛ teaspoon ground black pepper
- ½ cup halved grape tomatoes
- ½ cup small (pearlini) fresh mozzarella balls
- 2 leaves fresh basil leaves, finely shredded
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Vietnamese Sandwich
By SONNYCHIBA
• Vietnamese Recipes
• Cuisine?
4.51
Prep: 10m
Cook: 5m
Ingredients:
- 4 boneless pork loin chops, cut 1/4 inch thick
- 4 (7 inch) French bread baguettes, split lengthwise
- 4 teaspoons mayonnaise, or to taste
- 1 ounce chile sauce with garlic
- ¼ cup fresh lime juice
- 1 small red onion, sliced into rings
- 1 medium cucumber, peeled and sliced lengthwise
- 2 tablespoons chopped fresh cilantro
- salt and pepper to taste
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Shrimp Remoulade Galatoire's
By CYNTHIA
• Shrimp Appetizers
• Cuisine?
4.00
Prep: 15m
Cook: 0m
Ingredients:
- 4 stalks celery, coarsely chopped
- 4 green onions, chopped
- 1 small onion, chopped
- ¾ cup Italian flat leaf parsley
- ½ cup red wine vinegar
- ½ cup ketchup
- ½ cup tomato puree
- ½ cup Creole mustard
- 1 teaspoon Worcestershire sauce
- 1 ⅛ cups vegetable oil
- 2 teaspoons paprika
- 2 pounds large cooked shrimp, peeled and deveined
- 12 lettuce leaves
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Slow Cooker Pulled Pork Roast
By Heinz
• Heinzitup.com
• Cuisine?
4.36
Prep: 10m
Cook: 600m
Ingredients:
- 1 (3 1/2) pound pork butt roast
- 1 tablespoon chili powder
- 1 tablespoon vegetable oil
- 2 teaspoons pepper
- 2 teaspoons ground cumin
- 2 teaspoons coriander
- 2 teaspoons paprika
- 1 teaspoon allspice
- ½ teaspoon salt
- 2 cloves garlic, minced
- 1 ½ cups Heinz Tomato Ketchup
- 1 cup Heinz® Apple Cider Vinegar
- ½ cup fancy molasses
- ⅓ cup Heinz® Mustard
- 2 teaspoons cornstarch
- Soft rolls
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Corned Beef Special Sandwiches
By SHORECOOK
• Beef Sandwiches
• Cuisine?
4.86
Prep: 0m
Cook: 0m
Ingredients:
- ⅓ cup Russian salad dressing
- 8 slices Jewish rye bread
- 1 pound thin-sliced corned beef
- ½ pound prepared coleslaw
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Jill's Sloppy Joes
By JILL
• Sloppy Joes
• Cuisine?
4.42
Prep: 15m
Cook: 40m
Ingredients:
- 3 pounds ground beef
- 1 onion, chopped
- 1 ½ cups chopped celery
- 1 tablespoon minced garlic
- 2 teaspoons salt
- 1 teaspoon ground black pepper
- 1 teaspoon grill seasoning
- ½ teaspoon cumin
- ½ teaspoon paprika
- 2 tablespoons chili powder
- 2 tablespoons Worcestershire sauce
- 1 (28 ounce) bottle ketchup
- ¼ cup brown sugar
- ¼ cup water
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Curtido (El Salvadoran Cabbage Salad)
By Jenny
• No Mayo Coleslaw
• Cuisine?
4.41
Prep: 20m
Cook: 5m
Ingredients:
- ½ head green cabbage, cored and shredded
- 1 carrot, grated
- 1 quart boiling water
- 3 green onions, minced
- 1 cup distilled white vinegar
- ½ cup water
- 2 teaspoons dried oregano
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Mexican Oxtail Beef Soup
By Diana Flores Akins
• Beef Soup
• Cuisine?
4.33
Prep: 30m
Cook: 210m
Ingredients:
- 2 tablespoons olive oil
- 2 pounds beef oxtail, cut into pieces
- 1 pound cubed beef stew meat
- 1 cube beef bouillon
- 1 onion, chopped
- 2 stalks celery, chopped
- ½ teaspoon chili powder
- ¾ teaspoon ground cumin
- salt and pepper to taste
- 4 ears corn on the cob, broken in half
- 3 carrots, coarsely chopped
- 2 russet potatoes, cut into bite-sized pieces
- ⅓ cup lentils, picked over and rinsed
- ⅓ cup long grain rice
- 1 cup frozen mixed vegetables
- 1 head cabbage, cored and cut into 8 wedges
- 8 corn tortillas
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
'No Beer Available' Bratwurst
By ericn222
• Pork Sausage
• Cuisine?
3.86
Prep: 10m
Cook: 25m
Ingredients:
- 2 onions, cut into 6 pieces
- 10 garlic cloves, minced
- 2 liters ginger ale
- 1 (16 ounce) jar sauerkraut with liquid
- ground black pepper to taste
- 6 fresh bratwurst sausages
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Fruited Curry Chicken Salad
By Karen L. Baker
• Curry Salad
• Cuisine?
4.74
Prep: 0m
Cook: 0m
Ingredients:
- 4 skinless, boneless chicken breast halves - cooked and diced
- 1 stalk celery, chopped
- ½ onion, chopped
- 1 small apple - peeled, cored and chopped
- ⅓ cup golden raisins
- ⅓ cup seedless green grapes, halved
- ½ cup chopped toasted pecans
- ⅛ teaspoon ground black pepper
- ½ teaspoon curry powder
- ¾ cup mayonnaise
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Shrimp Pasta Salad with Italian Dressing
By CallaLily
• Shrimp Salad
• Cuisine?
5.00
Prep: 20m
Cook: 15m
Ingredients:
- 1 (12 ounce) package tri-color rotini pasta
- 1 pound cooked shrimp, chilled
- 2 tomatoes, chopped
- 1 green bell pepper, chopped
- 1 red bell pepper, chopped
- ½ red onion, thinly sliced
- 2 cups broccoli florets
- 2 tablespoons red wine vinegar
- 2 cloves garlic, minced
- 2 teaspoons olive oil
- 2 teaspoons Italian seasoning (such as Mrs. Dash®)
- ⅛ teaspoon ground black pepper
- 2 tablespoons grated Parmesan cheese, or to taste
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Fruity Curry Chicken Salad
By Karen L. Baker
• Curry Salad
• Cuisine?
4.83
Prep: 45m
Cook: 0m
Ingredients:
- 4 skinless, boneless chicken breast halves - cooked and diced
- 1 stalk celery, diced
- 4 green onions, chopped
- 1 Golden Delicious apple - peeled, cored and diced
- ⅓ cup golden raisins
- ⅓ cup seedless green grapes, halved
- ½ cup chopped toasted pecans
- ⅛ teaspoon ground black pepper
- ½ teaspoon curry powder
- ¾ cup light mayonnaise
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Tortilla Espanola
By Jaime The Tomato Snob
• Breakfast Potatoes
• Cuisine?
4.43
Prep: 20m
Cook: 25m
Ingredients:
- 1 tablespoon olive oil, or more if needed
- 2 large potatoes, peeled and thinly sliced
- salt and pepper to taste
- ¼ teaspoon smoked paprika, or to taste
- 1 sweet Spanish onion, thinly sliced
- 6 eggs
- 1 teaspoon olive oil
- 1 bunch fresh parsley, coarsely chopped
- 1 tablespoon olive oil
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Italian Beef Sandwiches
By Dick Pierce
• Italian Recipes
• Cuisine?
4.68
Prep: 0m
Cook: 120m
Ingredients:
- 4 pounds boneless rump roast
- 6 cloves garlic, slivered
- 1 cup water
- 1 tablespoon salt
- 1 tablespoon coarsely ground black pepper
- 1 tablespoon crushed red pepper
- 1 tablespoon dried oregano
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Perfect Breakfast
By Britty
• Sandwiches
• Cuisine?
4.63
Prep: 10m
Cook: 5m
Ingredients:
- 2 teaspoons butter
- 2 eggs
- 1 slice sourdough bread, toasted
- Dijon mustard
- ½ avocado - peeled, pitted, and sliced
- 2 tablespoons grated Parmesan cheese, or more to taste
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Shrimp and Pasta Shell Salad
By Chef John
• Shrimp Salad
• Cuisine?
4.65
Prep: 25m
Cook: 10m
Ingredients:
- 1 ¼ cups mayonnaise, or more if needed
- 2 teaspoons Dijon mustard
- 2 teaspoons ketchup
- ¼ teaspoon Worcestershire sauce
- 1 teaspoon salt, or to taste
- 1 pinch cayenne pepper, or to taste
- 1 lemon, juiced
- ⅓ cup chopped fresh dill
- 1 (12 ounce) package small pasta shells
- 1 pound cooked, peeled, and deveined small shrimp - cut in half
- ½ cup finely diced red bell pepper
- ¾ cup diced celery
- salt and ground black pepper to taste
- 1 pinch paprika, for garnish
- 3 sprigs fresh dill, or as desired
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Espinacas con Garbanzos (Spinach with Garbanzo Beans)
By Vanessa Moore
• Greens Side Dishes
• Cuisine?
4.47
Prep: 15m
Cook: 10m
Ingredients:
- 1 tablespoon extra-virgin olive oil
- 4 cloves garlic, minced
- ½ onion, diced
- 1 (10 ounce) box frozen chopped spinach, thawed and drained well
- 1 (12 ounce) can garbanzo beans, drained
- ½ teaspoon cumin
- ½ teaspoon salt
• Created: Sep 23, 2025
• Updated: Sep 23, 2025