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Cheesy Vegetables and Noodles

By Jennifer E. • Vegetarian Side Dishes • Cuisine?
3.67 Prep: 10m Cook: 20m
Ingredients:
  • 1 (8 ounce) package rigatoni pasta
  • 1 (10 ounce) package frozen mixed vegetables
  • 2 cups cubed processed cheese
  • ½ teaspoon soy sauce
  • ½ teaspoon garlic salt
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Cheesy Tex Mex Chicken Penne

By Cracker Barrel • CRACKER BARREL Shreds • Cuisine?
4.12 Prep: 30m Cook: 0m
Ingredients:
  • 3 cups penne pasta, uncooked
  • 1 pound boneless skinless chicken breasts, cut into bite-size pieces
  • 1 ¼ cups salsa
  • 1 large green pepper, cut into thin strips
  • 1 cup frozen corn
  • 2 cups CRACKER BARREL Shredded Tex Mex Cheese
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Vegan 'Meat' Sauce on Polenta

By shelbyRS93 • Polenta • Cuisine?
4.00 Prep: 15m Cook: 20m
Ingredients:
  • cooking spray
  • 1 large onion, cubed
  • 1 (12 ounce) package vegetarian soy meat crumbles
  • 1 (8 ounce) package sliced mushrooms
  • 1 cup tomato sauce
  • 2 teaspoons dried oregano
  • 1 teaspoon garlic powder
  • salt and ground black pepper to taste
  • 1 (16 ounce) tube prepared polenta, sliced into 12 pieces
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Ground Chicken Patties or Meatballs

By Terri Myers • Chicken Recipes • Cuisine?
4.00 Prep: 15m Cook: 20m
Ingredients:
  • 2 pounds ground chicken breast
  • 2 large eggs
  • ½ cup almond flour
  • ½ large onion, minced
  • 2 ribs celery, minced
  • ¼ cup chia seeds
  • 2 tablespoons sweet pickle relish, or more to taste
  • 2 tablespoons tamari
  • 2 small jalapeno peppers, minced
  • 1 teaspoon Montreal-style chicken seasoning, or to taste
  • 1 teaspoon garlic onion seasoning, or to taste
  • sea salt to taste
  • 2 tablespoons sesame oil, or as needed
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Autumn Rotisserie Chicken Chili

By linzbaker • Chicken Chili • Cuisine?
5.00 Prep: 20m Cook: 60m
Ingredients:
  • cooking spray
  • 3 sweet potatoes, peeled and cut in 1-inch cubes
  • 2 tablespoons olive oil
  • 1 medium onion, finely diced
  • 3 cloves garlic, minced
  • 2 teaspoons Worcestershire sauce
  • 2 teaspoons ground cumin
  • 2 tablespoons chili powder
  • 1 (32 fluid ounce) container chicken broth
  • 1 pound rotisserie chicken, or more to taste, chopped into bite-sized pieces
  • 1 (15.25 ounce) can white corn, drained
  • 1 (15 ounce) can kidney beans, drained and rinsed
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Delightful Coconut Almond Bread

By Annie Douglass Lima • Breakfast Bread • Cuisine?
4.50 Prep: 15m Cook: 60m
Ingredients:
  • cooking spray
  • 2 cups white sugar
  • ½ cup butter, softened
  • 1 ⅓ cups coconut milk
  • 2 eggs
  • 3 cups all-purpose flour
  • 1 ½ cups almond flour
  • 1 tablespoon baking powder
  • 2 teaspoons ground cinnamon
  • 3 cups grated coconut
  • 1 cup raisins
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Easy Cheeseburger Quiche

By Bela82 • Breakfast Eggs • Cuisine?
5.00 Prep: 15m Cook: 60m
Ingredients:
  • 1 tablespoon oil
  • 1 large onion, chopped
  • 1 pound ground beef
  • 1 teaspoon meat seasoning, or to taste
  • 1 pinch garlic powder, or to taste
  • 1 pinch herbes de Provence, or to taste
  • salt and ground black pepper to taste
  • 4 eggs
  • ½ cup skim milk
  • ½ cup mayonnaise
  • 2 tablespoons all purpose flour
  • 1 ¼ cups shredded sharp Cheddar cheese
  • 1 pastry for a 9-inch deep dish pie crust
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Creamy Asparagus Potato Soup

By Kara • Potato Soup • Cuisine?
4.50 Prep: 5m Cook: 20m
Ingredients:
  • 3 medium russet potatoes, peeled and chopped
  • 1 ¾ cups chicken broth
  • ⅓ cup chopped onion
  • 1 teaspoon kosher salt
  • ⅛ teaspoon ground nutmeg
  • 1 (12 ounce) package frozen cut asparagus
  • 1 ½ cups heavy cream
  • 4 ounces whipped cream cheese
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Sauteed Green Beans with Mushrooms, Onion, and Bacon

By ShoeGirl • Green Bean Side Dishes • Cuisine?
5.00 Prep: 15m Cook: 35m
Ingredients:
  • 1 pound fresh green beans, trimmed
  • ½ pound bacon, chopped into 1-inch pieces
  • 4 ounces cremini mushrooms, sliced
  • 1 medium onion, sliced
  • salt to taste
  • 2 large cloves garlic, minced
  • 1 cup Marsala wine
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Zucchini Sausage Casserole

By GinnyAtl • Squash Recipes • Cuisine?
4.59 Prep: 10m Cook: 45m
Ingredients:
  • cooking spray
  • 3 zucchini, diced
  • 1 pound sausage
  • 1 onion, diced
  • 1 tablespoon melted butter
  • 1 (6 ounce) package dry bread stuffing mix, divided
  • 2 eggs
  • ¼ cup water, or more as needed
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Cheese Quesadilla Lunch

By Allrecipes Member • Mexican Recipes • Cuisine?
4.38 Prep: 10m Cook: 10m
Ingredients:
  • ¼ cup prepared salsa
  • 1 ½ tablespoons shredded reduced-fat Cheddar cheese
  • 1 tablespoon shredded Parmesan cheese
  • 1 tablespoon drained and rinsed canned black beans
  • ½ tablespoon chopped fresh cilantro
  • 2 (6 inch) whole-wheat tortillas
  • ½ teaspoon butter, melted
  • 1 tablespoon prepared guacamole
  • 1 tablespoon chopped red bell peppers
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Veggie-Stuffed Pasta Shells

By RAGÚ® • Ragu® • Cuisine?
5.00 Prep: 20m Cook: 15m
Ingredients:
  • 12 dry jumbo shell macaroni
  • 1 ¼ cups shredded carrots
  • 1 ¼ cups shredded zucchini
  • ⅓ cup finely chopped onion
  • 1 tablespoon olive oil
  • 1 ½ cups baby spinach or arugula
  • ¾ cup ricotta cheese
  • 1 ¼ cups shredded Italian blend cheese
  • ¼ teaspoon salt
  • 1 (23 ounce) jar RAGÚ® Homestyle Thick and Hearty Traditional Sauce
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Quick and Easy Barbecue Rub

By Big Poppa T • Everyday Cooking • Cuisine?
4.78 Prep: 10m Cook: 0m
Ingredients:
  • 2 tablespoons white sugar
  • 2 tablespoons ground paprika
  • 2 tablespoons kosher salt
  • 2 tablespoons firmly packed brown sugar
  • 2 tablespoons garlic powder
  • 1 tablespoon ground black pepper
  • 1 tablespoon onion powder
  • 2 teaspoons ground cumin, or more to taste
  • 2 teaspoons chili powder
  • 1 teaspoon oregano
  • ½ teaspoon cayenne pepper
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Sausage Popper-Stuffed Peppers

By Annie • Mexican Recipes • Cuisine?
5.00 Prep: 10m Cook: 25m
Ingredients:
  • 1 pound bulk pork sausage
  • 1 teaspoon ground fennel seeds, or more to taste
  • 1 teaspoon dried sage, or more to taste
  • salt and ground black pepper to taste
  • 5 poblano peppers, halved
  • 1 (8 ounce) package cream cheese
  • ½ (8 ounce) package shredded pepper Jack cheese
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Paleo Raw Carrot Cake

By Megan Olson • Vegan Desserts • Cuisine?
4.00 Prep: 20m Cook: 0m
Ingredients:
  • ½ cup cashews
  • 1 cup tightly-packed pitted dates
  • 1 cup shredded carrots
  • 1 cup walnuts
  • ½ cup unsweetened coconut flakes
  • ¼ cup melted coconut oil
  • ¼ cup coconut flour
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground ginger
  • ¼ teaspoon ground nutmeg
  • 2 tablespoons unsweetened coconut milk
  • 2 tablespoons melted coconut oil
  • 1 tablespoon maple syrup
  • 1 teaspoon almond extract
  • 2 tablespoons walnut pieces
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

French Garlic Mashed Potatoes

By sloanjr1 • Mashed Potatoes • Cuisine?
4.80 Prep: 10m Cook: 20m
Ingredients:
  • 1 teaspoon salt
  • 4 cups water, or as needed to cover
  • 3 baking potatoes
  • ¼ cup butter
  • ¼ cup French onion dip
  • 1 teaspoon minced garlic
  • 1 tablespoon milk, or to taste
  • 1 pinch salt and ground black pepper to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Vegetarian Pozole Verde (Hominy Soup)

By Grace Preyapongpisan • Bean and Pea Soups • Cuisine?
5.00 Prep: 30m Cook: 91m
Ingredients:
  • ½ pound dried pinto beans
  • ½ cup vegetable oil, divided
  • 8 ounces raw shelled pumpkin seeds
  • 1 pound tomatillos - husked, cored, chopped
  • 10 serrano peppers, chopped
  • 1 bunch arugula leaves, chopped
  • 10 leaves fresh spinach, chopped
  • 10 leaves Boston lettuce, chopped
  • ¼ cup chopped fresh parsley
  • ¼ cup chopped fresh cilantro leaves
  • 2 quarts vegetable stock, or more as needed
  • 2 (29 ounce) cans white hominy, drained and rinsed
  • salt and ground black pepper to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Quick Red Beans and Rice

By coldweatherkim • Everyday Cooking • Cuisine?
4.00 Prep: 15m Cook: 40m
Ingredients:
  • 1 medium onion, quartered
  • 3 cloves garlic
  • ½ green bell pepper, quartered
  • 2 stalks celery, cut into 2-inch pieces
  • 2 tablespoons water
  • 3 (15 ounce) cans red kidney beans, drained and rinsed
  • 1 (15 ounce) can fire-roasted diced tomatoes
  • 2 teaspoons hot sauce
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1 teaspoon smoked paprika
  • 1 teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper
  • ½ teaspoon cayenne pepper
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Easy Vegan Hot Chocolate

By Rose H • Hot Chocolate • Cuisine?
5.00 Prep: 0m Cook: 8m
Ingredients:
  • 1 cup water
  • ¼ cup white sugar
  • ¼ cup unsweetened cocoa powder
  • 3 cups soy milk
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

One-Pot Rice and Beef Pilaf

By Natasha Titanov • Everyday Cooking • Cuisine?
5.00 Prep: 20m Cook: 75m
Ingredients:
  • ½ cup olive oil
  • 2 cups uncooked white rice
  • 2 pounds bone-in beef pot roast, boned and cubed
  • 1 onion, peeled, halved, and thinly sliced
  • 4 carrots, peeled and cut into matchsticks
  • 2 teaspoons ground cumin
  • 2 fresh red chile peppers
  • 1 head garlic, unpeeled
  • salt to taste
  • hot water to cover
• Created: Sep 23, 2025 • Updated: Sep 23, 2025
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