🍲 Recipes
Total Recipes: 10013
Crunchy Chicken Tenders
By Tess
• Baked and Roasted Chicken
• Cuisine?
4.83
Prep: 10m
Cook: 20m
Ingredients:
- cooking spray
- 2 tablespoons all-purpose flour
- 1 pinch dried basil
- 1 pinch chili powder
- salt and ground black pepper to taste
- 1 egg
- 1 tablespoon water
- 3 cups crushed cornflakes
- 6 skinless, boneless chicken tenders
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Blinis
By Nyusha
• Crepes and Blintzes
• Cuisine?
4.00
Prep: 10m
Cook: 32m
Ingredients:
- 2 cups milk
- 1 cup all-purpose flour
- 3 tablespoons all-purpose flour
- 2 eggs
- 1 tablespoon white sugar
- ¼ cup melted butter
- ¾ pound beef stew meat
- 2 tablespoons butter
- 2 onions, diced
- salt and ground black pepper to taste
- 1 teaspoon vegetable oil
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Farro, Sausage, and Spinach Dinner
By Natalie Ercolini
• Casseroles
• Cuisine?
4.37
Prep: 10m
Cook: 55m
Ingredients:
- ½ cup farro
- 1 cup pitted and sliced black cherries
- ¼ cup red wine
- 1 pinch salt
- 1 tablespoon olive oil
- 3 jalapeno chicken sausages, chopped
- 1 (8 ounce) package sliced fresh mushrooms
- ¼ cup dry white wine
- 5 cups baby spinach leaves
- 2 tablespoons chopped fresh parsley
- 2 ounces goat cheese, crumbled
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Gravy-Stuffed Stuffing Muffins
By Chef John
• Thanksgiving Recipes
• Cuisine?
5.00
Prep: 40m
Cook: 55m
Ingredients:
- 3 tablespoons unsalted butter
- 6 ounces sweet Italian turkey sausage, casings removed
- ¼ cup all-purpose flour
- 4 tablespoons chopped green onions
- 1 ½ cups cold milk
- salt to taste
- 1 pinch cayenne pepper, or to taste
- freshly ground black pepper to taste
- 5 tablespoons unsalted butter, divided
- ½ cup diced celery
- 1 cup diced onion
- salt to taste
- 1 teaspoon poultry seasoning
- freshly ground black pepper to taste
- 5 cups chicken broth
- 12 cups dry bread cubes
- 1 tablespoon chopped fresh Italian parsley
- 1 tablespoon minced fresh sage
- 2 teaspoons minced fresh thyme
- 3 large eggs, beaten
- 2 tablespoons unsalted butter, melted
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Cheesy Grilled Broccoli
By bdweld
• Broccoli Side Dishes
• Cuisine?
4.33
Prep: 10m
Cook: 10m
Ingredients:
- 4 cups broccoli florets
- 2 tablespoons olive oil
- ½ tablespoon ground black pepper
- ½ tablespoon garlic powder
- ½ teaspoon kosher salt
- ¼ cup shredded sharp Cheddar cheese
- ¼ teaspoon red pepper flakes
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Double Coco Double Chocolate Chip Cookies (a twist on Toll House® cookies)
By coxbrea151
• Double Chocolate Chip Cookies
• Cuisine?
4.70
Prep: 15m
Cook: 10m
Ingredients:
- 2 ¼ cups all-purpose flour
- ½ cup cocoa powder, or more to taste
- 1 teaspoon salt
- ½ teaspoon baking soda
- ½ cup white sugar
- ½ cup brown sugar
- ½ cup butter, softened
- ½ cup shortening
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup semi-sweet chocolate chips, or more to taste
- 1 cup chopped walnuts
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Spicy Baked Marinated Tofu
By Shelley W.
• Tofu Recipes
• Cuisine?
4.00
Prep: 10m
Cook: 10m
Ingredients:
- 2 tablespoons rice vinegar
- 2 tablespoons ketchup
- 2 tablespoons peanut butter
- 1 teaspoon low-sodium soy sauce
- 1 teaspoon sesame oil
- 1 clove garlic, minced
- ½ teaspoon ground ginger
- ¼ teaspoon cayenne pepper, or to taste
- fresh ground black pepper
- 1 (16 ounce) package extra-firm tofu, cut into 1/2-inch cubes
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Cauliflower Rice Casserole with Spinach and Artichokes
By Talia Kornfeld
• Cauliflower Rice
• Cuisine?
4.50
Prep: 15m
Cook: 40m
Ingredients:
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 (10 ounce) package baby spinach leaves
- 1 (10 ounce) jar artichoke hearts, drained and chopped
- 32 ounces cauliflower rice
- 2 cups cooked quinoa
- 2 eggs
- ¼ cup shredded mozzarella-style vegan cheese (such as Daiya®)
- 2 tablespoons shredded mozzarella-style vegan cheese (such as Daiya®), or to taste
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Portobello Mushroom Caps and Veggies
By GEORGIANA HOFFMAN
• Vegetarian Recipes
• Cuisine?
4.47
Prep: 15m
Cook: 15m
Ingredients:
- 1 tablespoon olive oil
- 1 tablespoon garlic, peeled and minced
- 1 onion, cut into strips
- 1 green bell pepper, cut into strips
- ¼ teaspoon salt
- 4 large portobello mushroom caps
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Sumac Chicken with Onions
By arksrok
• Chicken Thighs
• Cuisine?
4.00
Prep: 10m
Cook: 45m
Ingredients:
- 1 pound chicken thighs with skin
- ½ pound skinless, boneless chicken breasts
- ½ pound chicken drumsticks
- 3 tablespoons olive oil
- 1 tablespoon lemon juice
- 1 tablespoon salt
- 4 medium onions, cut into wedges
- 1 tablespoon sumac powder
- 1 pinch ground black pepper
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Pork and Zucchini Rice Skillet
By Eli
• Pork Chops
• Cuisine?
4.67
Prep: 15m
Cook: 30m
Ingredients:
- 1 cup uncooked white rice
- 3 cups chicken broth, divided
- 1 tablespoon olive oil
- 1 pork chop, diced
- 2 zucchini, diced
- 3 green onions, chopped
- 2 sprigs chopped fresh rosemary
- ½ cup grated Parmesan cheese
- salt and freshly ground black pepper to taste
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Hamburger Sauce
By Debbie Russell
• Everyday Cooking
• Cuisine?
3.88
Prep: 5m
Cook: 40m
Ingredients:
- 1 pound ground beef
- 1 (15 ounce) can green beans, drained
- 1 (6.5 ounce) can tomato sauce
- 1 (10.75 ounce) can condensed tomato soup
- ¼ cup white sugar
- salt and ground black pepper to taste
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
School Cafeteria Hot Rolls
By Trampisjr
• Roll and Bun Recipes
• Cuisine?
4.00
Prep: 20m
Cook: 30m
Ingredients:
- 2 (.25 ounce) packages active dry yeast
- 2 cups warm water
- 6 ½ cups all-purpose flour
- ½ cup white sugar
- 1 teaspoon salt
- ½ cup melted shortening
- 2 large eggs
- 4 tablespoons unsalted butter, or as needed
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Air-Fried Cajun Polenta Fries
By Bren
• Polenta
• Cuisine?
5.00
Prep: 5m
Cook: 25m
Ingredients:
- 2 tablespoons olive oil
- ½ teaspoon Cajun seasoning
- ½ (18 ounce) package prepared polenta, cut into 3/4-inch wedges
- salt to taste
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Texas Tri-Tip
By CAL
• Everyday Cooking
• Cuisine?
5.00
Prep: 10m
Cook: 50m
Ingredients:
- 2 (4 pound) beef tri-tip roasts, trimmed
- 1 cup dark lager (such as Shiner® Bock)
- 1 cup lemon juice
- ½ cup olive oil
- ½ cup white sugar
- ½ cup Worcestershire sauce
- ¼ cup ground black pepper
- ¼ cup garlic salt
- ¼ cup garlic powder
- ¼ cup onion powder
- 1 tablespoon cayenne pepper, or to taste
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Chardonnay Chicken Symphony
By SOULT
• Chicken Recipes
• Cuisine?
4.75
Prep: 15m
Cook: 15m
Ingredients:
- 1 tablespoon olive oil
- 1 teaspoon salt-free garlic and herb seasoning blend (such as Mrs. Dash®)
- ¼ teaspoon garlic powder
- 1 pinch ground black pepper
- 6 boneless, skinless chicken breast tenders
- 1 cup dry Chardonnay
- 1 (7 ounce) can portobello mushrooms, drained
- 1 (6 ounce) jar marinated artichoke hearts, drained
- 1 (2.5 ounce) can black olives, drained
- ½ teaspoon capers
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Chocolate Banana Brownies
By Janlynt
• Banana Desserts
• Cuisine?
4.73
Prep: 15m
Cook: 60m
Ingredients:
- 1 pound dark chocolate chips
- ½ cup butter
- 4 eggs
- 1 dash vanilla extract
- 3 ripe bananas, or more to taste
- 1 cup all purpose flour
- 1 cup white sugar
- 1 tablespoon unsweetened cocoa powder
- 1 tablespoon baking powder
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Banana Cinnamon Roll Casserole
By megannp
• French Toast
• Cuisine?
4.18
Prep: 15m
Cook: 60m
Ingredients:
- 4 large stale cinnamon rolls
- 1 ½ cups milk
- 5 eggs
- 2 teaspoons vanilla extract
- 2 teaspoons ground cinnamon
- 2 bananas, divided
- ½ cup brown sugar
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Garlicky Potatoes
By sal
• Potato Side Dishes
• Cuisine?
4.44
Prep: 5m
Cook: 20m
Ingredients:
- 2 quarts chicken broth
- 5 pounds potatoes, peeled and quartered
- 5 cloves garlic, chopped
- 1 cup heavy cream
- ½ cup sour cream
- 3 tablespoons chopped fresh chives
- ½ teaspoon salt
- ¼ cup melted butter
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Nick's Feta and Artichoke Stuffed Peppers
By Nick
• Vegetarian Stuffed Bell Peppers
• Cuisine?
4.48
Prep: 20m
Cook: 65m
Ingredients:
- ½ cup brown rice
- 1 cup water
- 1 tablespoon olive oil
- 4 green onions, chopped
- 4 cloves garlic, minced
- 1 (12 ounce) jar marinated artichoke hearts, drained and chopped
- 1 large tomato, diced
- 1 teaspoon dried basil
- 1 teaspoon red pepper flakes
- 1 teaspoon ground black pepper
- 4 large red bell peppers, tops and seeds removed
- 8 teaspoons crumbled feta cheese, divided
• Created: Sep 23, 2025
• Updated: Sep 23, 2025