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Instant Pot® Chicken Florentine Pasta

By Melanie • Italian Recipes • Cuisine?
4.00 Prep: 15m Cook: 30m
Ingredients:
  • 1 ½ pounds cubed boneless chicken breast
  • 2 teaspoons Cajun seasoning, or to taste
  • 2 tablespoons olive oil
  • ½ medium onion, finely chopped
  • 1 (16 ounce) package whole grain penne pasta
  • 1 (10 ounce) bag baby spinach leaves
  • 2 cups water, or as needed
  • 1 pint heavy whipping cream
  • 2 ½ tablespoons basil pesto
  • 6 ounces grated Parmesan cheese
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Frozen Fruit Salad

By VOTERQUEEN • Dessert Salads • Cuisine?
4.58 Prep: 15m Cook: 0m
Ingredients:
  • ½ cup white sugar
  • 2 cups water
  • 1 (6 ounce) can frozen orange juice concentrate, thawed
  • 1 (6 ounce) can frozen lemonade concentrate, thawed
  • 4 bananas, sliced
  • 1 (20 ounce) can crushed pineapple with juice
  • 1 (10 ounce) package frozen strawberries, thawed
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Easy, Healthy Kale Salad

By Allrecipes Member • Kale Salad • Cuisine?
4.82 Prep: 15m Cook: 0m
Ingredients:
  • 1 large head kale, stemmed, leaves cut into bite-size pieces
  • ½ cup balsamic vinegar
  • ⅓ cup extra-virgin olive oil
  • ½ lemon, juiced
  • ¼ cup slivered raw almonds
  • coarse sea salt to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Butternut Squash and Beef Lasagna

By Elizabeth Bukaty • Meat Lasagna • Cuisine?
4.75 Prep: 30m Cook: 60m
Ingredients:
  • 2 butternut squash - peeled, seeded, and thinly sliced
  • 2 tablespoons olive oil, or to taste
  • 1 tablespoon Italian seasoning, divided, or to taste
  • salt and ground black pepper to taste
  • 1 pound ground beef
  • 2 cloves garlic, minced
  • 1 (28 ounce) jar pasta sauce
  • 2 tablespoons brown sugar
  • 1 tablespoon chopped fresh basil
  • 2 ½ teaspoons salt, divided
  • 1 (16 ounce) container ricotta cheese
  • 2 eggs, beaten
  • ½ cup grated Parmesan cheese
  • 2 tablespoons dried parsley
  • 1 (8 ounce) ball fresh mozzarella cheese, shredded
  • 2 tablespoons grated Parmesan cheese, or to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Creamy Spanish Rice Soup

By Marcia Smit VanDyken • Vegetable Soup • Cuisine?
4.59 Prep: 10m Cook: 35m
Ingredients:
  • 3 tablespoons olive oil
  • 1 pound bulk pork sausage
  • 1 green bell pepper, chopped
  • 1 onion, chopped
  • 1 (14.5 ounce) can diced tomatoes and green chilies, undrained
  • 1 (14 ounce) can condensed beef broth
  • 3 ½ cups water
  • 1 (10.75 ounce) can tomato soup
  • 1 box Spanish rice mix (such as Old El Paso®)
  • 1 (8 ounce) package cream cheese
  • ½ cup shredded Colby-Jack cheese, or more to taste
  • 1 (10 ounce) bag tortilla chips
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Easy Red Bell Pepper and Feta Salad

By Christine • Vegetable Salads • Cuisine?
4.67 Prep: 15m Cook: 0m
Ingredients:
  • 4 red bell peppers, sliced
  • 1 (8 ounce) package crumbled feta cheese
  • 1 onion, finely chopped
  • 6 tablespoons olive oil
  • 6 tablespoons balsamic vinegar
  • 1 teaspoon Dijon mustard
  • 1 teaspoon honey
  • 1 clove garlic, minced
  • salt and freshly ground black pepper to taste
  • 1 pinch white sugar
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Vegan Tahini Cookies

By Diana Moutsopoulos • Vegan Desserts • Cuisine?
4.50 Prep: 30m Cook: 8m
Ingredients:
  • 1 cup spelt flour
  • 2 tablespoons spelt flour
  • ½ teaspoon baking soda
  • ½ teaspoon ground cinnamon
  • 1 pinch salt
  • ⅓ cup grape molasses
  • ⅓ cup tahini
  • ¼ cup water
  • 1 tablespoon grape molasses
  • ¼ cup sesame seeds
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Sesame Chicken Strips with Sweet Sauce

By ERICA JOHNSON • Chicken Appetizers • Cuisine?
4.20 Prep: 10m Cook: 20m
Ingredients:
  • 1 cup mayonnaise
  • 2 teaspoons dried minced onion
  • 2 teaspoons dry mustard
  • 1 cup crushed buttery round cracker crumbs
  • ½ cup sesame seeds
  • 2 pounds skinless, boneless chicken breast halves
  • 1 cup mayonnaise
  • 2 tablespoons honey
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Skillet Baked Ziti

By Garet • Ziti • Cuisine?
5.00 Prep: 20m Cook: 30m
Ingredients:
  • 1 pound ziti pasta
  • 1 pound ground beef
  • 1 large sweet onion, chopped
  • 4 cloves garlic, chopped
  • 1 ounce fresh basil, chopped
  • salt to taste
  • freshly ground black pepper to taste
  • 1 (26 ounce) jar tomato and basil pasta sauce
  • 1 (8 ounce) container sour cream
  • ½ cup shredded Parmesan cheese
  • 1 (8 ounce) package shredded Italian cheese blend
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Barbecued Chicken Quesadillas

By belizza • Mexican Recipes • Cuisine?
4.54 Prep: 15m Cook: 20m
Ingredients:
  • 4 (5 ounce) skinless, boneless chicken breast halves
  • ½ cup barbeque sauce
  • ⅓ cup chopped fresh parsley
  • ¼ teaspoon garlic, finely minced
  • 8 (9 inch) flour tortillas
  • 2 small plum tomatoes, seeded and chopped
  • 2 cups shredded Cheddar cheese
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Fresh Fruit Ice Cream in a Baggie

By Melissa • Ice Cream • Cuisine?
4.73 Prep: 5m Cook: 0m
Ingredients:
  • 1 cup half-and-half cream
  • 2 tablespoons white sugar
  • 1 teaspoon vanilla extract
  • ¼ cup chopped fresh strawberries
  • 4 cups ice cubes
  • ¼ cup kosher salt
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Pakistani Spicy Chickpeas

By Komal • Vegetarian Side Dishes • Cuisine?
4.37 Prep: 0m Cook: 0m
Ingredients:
  • 2 tablespoons vegetable oil
  • 1 teaspoon cumin seeds
  • ½ teaspoon salt
  • ½ teaspoon chili powder
  • ½ teaspoon lemon pepper
  • 2 tomatoes, chopped
  • 2 (15 ounce) cans garbanzo beans, drained
  • 1 tablespoon lemon juice
  • 1 onion, chopped
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Chicken Biscuits

By caustichild • Breakfast Chicken • Cuisine?
4.65 Prep: 20m Cook: 25m
Ingredients:
  • 1 tablespoon olive oil
  • 6 chicken breast tenderloins
  • cooking spray
  • 1 (1 pound, 3 ounce) package refrigerated large flaky layer biscuits
  • 1 (10.75 ounce) can cream of chicken soup
  • 1 ½ cups frozen mixed vegetables, thawed
  • 1 cup shredded Cheddar cheese, divided
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Asiago Chicken Pasta

By Publix Aprons • Publix Aprons • Cuisine?
4.50 Prep: 0m Cook: 0m
Ingredients:
  • 1 pound boneless chicken breast cutlets
  • 1 teaspoon kosher salt, divided
  • ½ teaspoon black pepper, divided
  • ¼ cup all-purpose flour
  • 2 tablespoons olive oil
  • 2 tablespoons unsalted butter
  • 1 (8 ounce) package sliced baby portobello mushrooms
  • 1 teaspoon minced garlic
  • 1 teaspoon fresh thyme leaves
  • 1 ½ cups unsalted chicken stock or broth
  • ½ cup half-and-half
  • 9 ounces fresh linguine pasta
  • ⅓ cup grated Asiago cheese
  • 2 cups baby spinach leaves
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Feta Roast Chicken

By Chef John • Greek Recipes • Cuisine?
4.75 Prep: 30m Cook: 70m
Ingredients:
  • 1 (4 ounce) package feta cheese
  • 3 cloves garlic, crushed
  • ½ teaspoon red pepper flakes, or to taste
  • 1 teaspoon freshly ground black pepper
  • 1 lemon, zested and juiced
  • 2 teaspoons dried oregano
  • 3 tablespoons olive oil, or as needed
  • 1 (5 pound) whole chicken
  • salt to taste
  • 2 sprigs fresh rosemary
  • 2 sprigs fresh oregano
  • kitchen string
  • 2 teaspoons olive oil
  • 1 pinch cayenne pepper
  • kosher salt to taste
  • 2 tablespoons chicken broth, or as needed
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Pan de Queso (Brazilian Cheese Buns)

By Megan Hunter • Quick Bread • Cuisine?
4.50 Prep: 20m Cook: 25m
Ingredients:
  • ½ cup water
  • ½ cup milk
  • ¼ cup oil
  • ½ teaspoon salt
  • 1 ½ cups tapioca starch
  • 1 egg
  • 1 cup grated Parmesan cheese
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Slow-Cooker Hoisin Ribs

By SUNKIST2 • Asian Recipes • Cuisine?
4.25 Prep: 15m Cook: 510m
Ingredients:
  • 3 ¼ pounds pork ribs
  • 1 pinch salt and ground black pepper to taste
  • 1 cup hoisin sauce
  • 1 cup white sugar
  • ½ cup soy sauce
  • ⅓ cup white wine
  • 2 tablespoons tomato paste
  • 4 cloves garlic, crushed
  • 2 teaspoons Asian chili-garlic sauce
  • ½ teaspoon Chinese five-spice powder
  • cooking spray
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Keto-Friendly "Candied" Nuts

By TERRIS911 • Nuts and Seeds Appetizers • Cuisine?
4.00 Prep: 10m Cook: 60m
Ingredients:
  • 1 serving cooking spray
  • ½ cup low-calorie natural sweetener (such as Swerve®)
  • 2 large egg whites egg whites
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1 pound pecans
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Sausage and Chicken Puff Pastry Shells

By Lela • Frozen Puff Pastry • Cuisine?
4.50 Prep: 30m Cook: 45m
Ingredients:
  • 1 tablespoon unsalted butter
  • ½ cup chopped baby bella mushrooms
  • 2 (10 ounce) packages Pepperidge Farm Patty Shells-Puff Pastry
  • 1 cup chopped carrots
  • 1 cup chopped celery
  • 1 cup chopped sweet onion
  • ½ cup vegetable oil, divided
  • 1 (16 ounce) package Jimmy Dean® Premium Pork Regular Sausage
  • 6 tablespoons all-purpose flour
  • 3 ½ cups milk
  • 1 ½ teaspoons garlic salt, or more to taste
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • ¼ teaspoon ground black pepper
  • ½ teaspoon poultry seasoning
  • 2 cups shredded cooked chicken
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Corned Beef Kimchi Fried Rice

By Chef John • Fried Rice • Cuisine?
4.80 Prep: 15m Cook: 20m
Ingredients:
  • 1 ¼ cups kimchi, or to taste
  • 2 tablespoons olive oil
  • 1 ½ cups diced fully cooked corned beef
  • 3 cups cold cooked rice
  • ¼ cup water
  • 2 tablespoons gochujang (Korean hot pepper paste)
  • ½ cup sliced green onion
  • 2 teaspoons toasted sesame seeds
  • 2 teaspoons sesame oil, or to taste
  • ¼ teaspoon soy sauce
• Created: Sep 23, 2025 • Updated: Sep 23, 2025
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