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Mozzarella-Stuffed Turkey Burgers

By medichick • Ground Turkey • Cuisine?
4.00 Prep: 10m Cook: 15m
Ingredients:
  • 1 pound ground turkey
  • 1 egg
  • ½ (15 ounce) can black beans, rinsed and drained
  • ½ red bell pepper, diced
  • ½ cup shredded mozzarella cheese
  • ¼ teaspoon garlic powder, or to taste
  • salt and ground black pepper to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Turkey Nuggets (or Chicken)

By MEKELLER • Chicken Recipes • Cuisine?
4.00 Prep: 15m Cook: 15m
Ingredients:
  • ¼ cup water
  • 1 ½ teaspoons baking powder
  • 2 cups shredded cooked turkey
  • ½ cup all-purpose flour
  • 1 egg
  • 1 pinch salt and ground black pepper to taste
  • 1 tablespoon vegetable oil, or as needed
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Zucchini Artichoke Summer Salad

By homecookingtheworldovercom • Zucchini Salad • Cuisine?
3.80 Prep: 15m Cook: 15m
Ingredients:
  • 2 skinless, boneless chicken breast halves
  • salt and ground black pepper to taste
  • 6 tablespoons olive oil, divided
  • 4 zucchini, cut into 1 1/2-inch sticks
  • 1 (15 ounce) can garbanzo beans, drained and rinsed
  • 1 (6 ounce) can black olives, drained and sliced
  • 1 (14 ounce) can artichoke hearts, drained and chopped
  • ½ cup grated Parmesan cheese
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Cambodian Chicken Soup

By jillie69 • Chicken and Rice Soup • Cuisine?
4.65 Prep: 20m Cook: 20m
Ingredients:
  • 1 tablespoon vegetable oil
  • 1 teaspoon chopped fresh ginger root
  • 1 clove garlic, minced
  • 2 teaspoons minced fresh serrano or other small hot green chile, including seeds
  • 2 chicken breasts, cut into chunks
  • 2 teaspoons red curry paste
  • 1 tablespoon curry powder
  • 1 tablespoon vinegar
  • 1 tablespoon fish sauce
  • 2 teaspoons white sugar
  • 2 cups chicken broth
  • 2 (13.5 ounce) cans coconut milk
  • 1 (20 ounce) can pineapple tidbits, drained
  • 4 cups cooked rice
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Keto Mock Crab Salad

By Lisa Joel • Crab Salad • Cuisine?
3.25 Prep: 10m Cook: 0m
Ingredients:
  • 1 (8 ounce) package mock crab meat, chopped
  • ½ cup diced celery
  • ¼ cup diced green bell pepper
  • ⅛ cup diced scallions
  • 3 tablespoons mayonnaise
  • 1 tablespoon lemon juice
  • 2 dashes adobo seasoning, or to taste
  • salt and ground black pepper to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Super BLT

By Lisabeth • Pork Recipes • Cuisine?
4.78 Prep: 10m Cook: 10m
Ingredients:
  • 8 slices bacon
  • 8 slices bread, toasted
  • ¼ cup guacamole
  • ¼ cup cream cheese
  • 4 lettuce leaves
  • 4 slices tomato
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Creamy Avocado Egg Salad

By tracy918 • Egg Salad • Cuisine?
4.70 Prep: 15m Cook: 0m
Ingredients:
  • 6 hard-cooked eggs, chopped
  • 2 large avocados, peeled and chopped
  • 1 cup seeded and chopped tomatoes
  • ½ cup diced red onion
  • salt and ground black pepper to taste
  • 2 tablespoons mayonnaise
  • 2 tablespoons sour cream
  • 1 tablespoon lemon juice
  • 10 drops hot sauce (such as Frank's RedHot ®)
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Easy Egg Tacos

By Egg Farmers of Ontario • Egg Farmers of Ontario • Cuisine?
4.67 Prep: 10m Cook: 10m
Ingredients:
  • 2 teaspoons vegetable oil
  • ½ small red or green pepper, diced
  • ½ jalapeno pepper, seeded and finely diced
  • 1 clove garlic, minced
  • ⅔ cup diced ham
  • ½ teaspoon chili powder
  • 4 large eggs eggs
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
  • 2 teaspoons butter
  • 4 small whole wheat or regular flour tortillas, warmed
  • ½ cup shredded Tex-Mex or Cheddar cheese
  • 2 each green onions, chopped
  • ¼ cup salsa
  • 1 tablespoon chopped fresh coriander
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Catfish Po Boy

By Allrecipes • Catfish Recipes • Cuisine?
4.55 Prep: 30m Cook: 10m
Ingredients:
  • Coleslaw:
  • 1 (16 ounce) package shredded coleslaw mix
  • ¼ cup pickled pepperoncini peppers, chopped
  • ¼ cup diced red onion
  • ⅓ cup mayonnaise
  • ½ lemon, juiced
  • 1 tablespoon red wine vinegar
  • 1 teaspoon Dijon mustard
  • 1 teaspoon white sugar
  • 1 teaspoon salt
  • 1 tablespoon granulated garlic
  • ½ teaspoon granulated onion
  • ¼ teaspoon lemon pepper
  • Catfish:
  • 8 (3 ounce) fillets catfish
  • 2 tablespoons hot sauce (such as Tabasco®)
  • ½ cup Cajun seasoning
  • 2 cups all-purpose flour
  • 2 cups cornmeal
  • 2 cups bread crumbs
  • 1 tablespoon granulated garlic
  • 1 tablespoon granulated onion
  • 1 ½ teaspoons ground black pepper
  • ½ teaspoon cayenne pepper
  • 1 cup olive oil for frying
  • Assembly:
  • 4 Italian-style hoagie buns, split lengthwise
  • 1 cup remoulade-style sandwich spread (see footnote for recipe link)
  • 1 lemon, cut into wedges
  • 1 cup cherry tomato halves
  • ½ cup banana pepper rings
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Southern Yank Pulled Pork BBQ

By BarleyJack • Pulled Pork • Cuisine?
4.45 Prep: 15m Cook: 420m
Ingredients:
  • 1 cup bottled barbecue sauce
  • ¾ cup ketchup
  • 1 ½ cups chopped onion
  • 1 cup chopped celery
  • 1 cup water
  • 3 cloves garlic, chopped
  • ¼ cup honey
  • ¼ cup light brown sugar
  • ¼ cup Worcestershire sauce
  • 1 ½ teaspoons chili powder
  • 1 tablespoon hot pepper sauce (such as Tabasco®), or to taste
  • salt and ground black pepper to taste
  • 1 (3 pound) pork shoulder roast
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Make-Ahead Broccoli Salad with Bacon and Cheese

By Ken Scribner • Broccoli Salad • Cuisine?
5.00 Prep: 10m Cook: 0m
Ingredients:
  • 2 bunches broccoli, cut into bite-sized florets
  • 1 pound cooked and crumbled bacon
  • 1 (8 ounce) package sharp Cheddar cheese, shredded
  • 1 medium onion, diced
  • 1 cup mayonnaise (such as Hellmann's®)
  • ½ cup white sugar
  • ¼ cup cider vinegar
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Whimpies

By Cheryl Butchko • Beef Sandwiches • Cuisine?
4.75 Prep: 25m Cook: 50m
Ingredients:
  • ¼ cup vegetable oil
  • 1 cup chopped celery
  • 1 cup chopped onion
  • 1 cup chopped green bell pepper
  • 2 cloves garlic, minced
  • 2 pounds ground beef
  • 1 cup ketchup
  • 1 cup chili sauce
  • ½ cup water
  • 2 tablespoons chopped fresh parsley
  • 1 tablespoon white vinegar
  • 2 teaspoons brown sugar
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon dry mustard powder
  • 1 teaspoon chili powder
  • ½ teaspoon paprika
  • 2 teaspoons Worcestershire sauce
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Buffalo or Barbeque Chicken and Rice Wraps

By Uncle Ben's • UNCLE BEN'S® • Cuisine?
4.75 Prep: 10m Cook: 0m
Ingredients:
  • 1 cup UNCLE BEN'S® Ready Rice® Whole Grain Brown
  • 1 cup shredded cooked chicken breast
  • ¼ cup Buffalo-style hot pepper sauce (such as Frank's® Red Hot®)
  • ½ cup shredded Cheddar cheese
  • ½ cup shredded lettuce
  • 4 (8 inch) whole-wheat tortillas
  • 1 cup baby carrots
  • 1 cup celery sticks
  • 1 cup reduced fat ranch dressing, divided
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Vegan Borscht

By vivid930 • Borscht • Cuisine?
4.05 Prep: 45m Cook: 140m
Ingredients:
  • 1 tablespoon olive oil
  • 3 cloves garlic, minced
  • 1 onion, chopped
  • 3 tablespoons olive oil
  • 2 stalks celery, chopped
  • 2 carrots, finely chopped
  • 1 green bell pepper, chopped
  • 3 beets, including greens, diced
  • 1 (16 ounce) can whole peeled tomatoes
  • ½ cup canned peeled and diced tomatoes
  • 2 potatoes, quartered
  • 1 cup shredded Swiss chard
  • 2 cups vegetable broth
  • 4 cups water
  • 2 tablespoons dried dill weed
  • salt and freshly ground black pepper to taste
  • 1 (16 ounce) package silken tofu
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Individual Greek Pita Pizzas

By Lela • Pizza • Cuisine?
4.61 Prep: 20m Cook: 10m
Ingredients:
  • 2 tablespoons lemon juice
  • ½ teaspoon garlic powder
  • ¼ teaspoon dried oregano
  • ¼ teaspoon dried basil
  • 6 tablespoons olive oil
  • 2 (4 inch) pita bread rounds
  • 2 cups torn fresh spinach
  • ¼ cup halved grape tomatoes
  • 3 tablespoons chopped pimento-stuffed green olives
  • ½ cup shredded mozzarella cheese
  • ½ cup crumbled feta cheese
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Easy Homemade Beef and Ricotta Ravioli

By Bird • Italian Recipes • Cuisine?
4.42 Prep: 30m Cook: 10m
Ingredients:
  • ½ pound ground beef
  • ¼ onion, chopped
  • 3 cloves garlic, minced
  • salt and ground black pepper to taste
  • 1 (15 ounce) container ricotta cheese
  • ¼ cup freshly grated Parmesan cheese
  • 3 tablespoons finely chopped fresh parsley
  • 1 egg
  • 30 wonton wrappers
  • 1 egg yolk, beaten
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Apple and Zucchini Salad

By Deborah Hoermann Watt • Zucchini Salad • Cuisine?
4.67 Prep: 20m Cook: 0m
Ingredients:
  • 1 pound zucchini, diced
  • 3 apples, diced
  • ½ green bell pepper, diced
  • ½ red onion, chopped
  • ⅓ cup vegetable oil
  • 2 tablespoons red wine vinegar
  • 1 teaspoon white sugar
  • 1 teaspoon dried basil
  • ¾ teaspoon salt
  • ¼ teaspoon ground black pepper
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Harvey Ham Sandwiches

By IMATECHGIRL • Brown Sugar Ham • Cuisine?
4.46 Prep: 30m Cook: 600m
Ingredients:
  • 1 (6 pound) bone-in ham
  • 1 (8 ounce) jar yellow mustard
  • 1 pound brown sugar
  • 24 dinner rolls, split
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Pasta with Spinach and Chickpeas

By KIMBICA • Italian Recipes • Cuisine?
4.53 Prep: 15m Cook: 20m
Ingredients:
  • 1 tablespoon sea salt, divided
  • 1 (16 ounce) package linguine pasta
  • 2 tablespoons extra-virgin olive oil, or more as desired
  • 2 cloves garlic, minced
  • 1 (10 ounce) bag baby spinach leaves, chopped
  • 3 large tomatoes, seeded and diced
  • 1 (15 ounce) can garbanzo beans (chickpeas), rinsed and drained
  • 1 teaspoon chopped fresh marjoram, or more to taste
  • freshly ground black pepper to taste
  • ½ teaspoon red pepper flakes, or more to taste
  • ¼ cup freshly grated Pecorino-Romano cheese, or to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Korean Bean Curd (Miso) Soup

By Esther • Soup • Cuisine?
4.53 Prep: 15m Cook: 20m
Ingredients:
  • 3 ½ cups water
  • 3 tablespoons denjang (Korean bean curd paste)
  • 1 tablespoon garlic paste
  • ½ tablespoon dashi granules
  • ½ tablespoon gochujang (Korean hot pepper paste)
  • 1 zucchini, cubed
  • 1 potato, peeled and cubed
  • ¼ pound fresh mushrooms, quartered
  • 1 onion, chopped
  • 1 (12 ounce) package soft tofu, sliced
• Created: Sep 23, 2025 • Updated: Sep 23, 2025
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