🍲 Recipes
Total Recipes: 10013
Ham & Egg Salad
By Rachael Ray Every Day
• Smithfield®
• Cuisine?
4.59
Prep: 15m
Cook: 0m
Ingredients:
- 6 hard-boiled eggs
- ¼ cup mayonnaise, or more to taste
- 1 tablespoon mustard
- 1 dash hot sauce
- 1 pinch Salt and pepper to taste
- 1 (8 ounce) package Smithfield® Cubed Ham
- 1 shallot, chopped
- 2 ribs celery, chopped
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Herbed Grilled Cheese and Pork Sandwiches
By Smithfield(R)
• Smithfield®
• Cuisine?
5.00
Prep: 10m
Cook: 35m
Ingredients:
- 1 Smithfield® Rosemary & Olive Oil Seasoned Pork Tenderloin
- 8 slices sandwich bread
- 2 tablespoons olive oil
- ¼ cup mayonnaise
- 4 teaspoons capers
- ½ teaspoon lemon pepper
- 2 cups baby arugula
- 4 slices Havarti cheese with dill
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Mango Salsa Couscous
By ALI88BABA
• Side Dishes
• Cuisine?
4.44
Prep: 10m
Cook: 5m
Ingredients:
- 1 ½ cups water
- 1 cup couscous
- ⅔ cup dried mango, diced
- ¾ cup prepared salsa
- 2 teaspoons ground cumin
- 1 teaspoon curry powder
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Caprese Plus
By ALZ
• Tomato Salad
• Cuisine?
5.00
Prep: 25m
Cook: 0m
Ingredients:
- 2 plum tomatoes, thickly sliced
- 3 (4 ounce) balls buffalo mozzarella, thickly sliced
- 1 avocado, cubed
- ½ English cucumber, peeled and sliced
- ½ cup green olives
- ½ cup canned artichoke hearts, drained and chopped
- 2 tablespoons torn fresh basil leaves
- salt and ground black pepper to taste
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
🍽️
Black-Eyed Pea Salad III
By sugarplease
• Bean Salads
• Cuisine?
3.00
Prep: 10m
Cook: 0m
Ingredients:
- 2 (15 ounce) cans black-eyed peas, rinsed and drained
- 1 cup cherry tomatoes, halved
- ½ small red onion, cut into slivers
- ½ cup light Italian-style salad dressing
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Turkey Patties with Cranberry Cream Sauce
By Joshua
• Ground Turkey
• Cuisine?
3.55
Prep: 15m
Cook: 30m
Ingredients:
- 1 pound ground turkey
- 2 eggs
- 1 cup bread crumbs
- 1 tablespoon minced garlic
- 1 teaspoon salt
- 1 teaspoon ground paprika
- ½ teaspoon dried sage
- ½ teaspoon ground black pepper
- ¼ teaspoon cayenne pepper
- 1 cup bread crumbs
- ¼ cup vegetable oil
- 1 (8 ounce) can whole cranberry sauce
- 1 cup heavy cream
- 1 tablespoon cornstarch
- 1 tablespoon cold water
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Texi-Fied Black Beans and Brown Rice
By Kari Skrypek
• Beans and Rice
• Cuisine?
4.58
Prep: 15m
Cook: 15m
Ingredients:
- 1 tablespoon olive oil
- 1 onion, diced
- ½ cup diced red bell pepper
- 1 tomato, diced, divided
- 2 cloves garlic, minced
- ½ teaspoon ground cumin
- 1 (15 ounce) can black beans, rinsed and drained
- ½ cup water
- 1 teaspoon salt
- ½ teaspoon chili powder
- ½ teaspoon paprika
- ¼ teaspoon ground black pepper
- 2 tablespoons minced fresh cilantro
- 1 cup cooked brown rice, or more to taste
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Toasted Apple-Pecan Brie Sandwiches
By Jenn Harmon Jones
• Breakfast Sandwiches
• Cuisine?
4.59
Prep: 10m
Cook: 12m
Ingredients:
- 3 tablespoons butter
- 4 Granny Smith apple - peeled, cored and sliced
- ½ cup packed brown sugar
- 1 teaspoon ground cinnamon
- ¼ cup chopped pecans
- 4 slices sourdough bread
- 2 tablespoons butter
- 6 ounces Brie cheese, cut into long, even slices
- 1 pinch ground cinnamon, for dusting
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Veggie Tuna Salad
By Sara s
• Tuna Salad
• Cuisine?
4.00
Prep: 25m
Cook: 0m
Ingredients:
- 3 (5 ounce) cans tuna, drained
- ½ jicama root, peeled and diced
- ½ cup mayonnaise, or as needed
- 7 tablespoons prepared mustard
- 3 stalks celery, finely chopped
- ¼ cup freshly chopped parsley
- 3 radishes, cut into matchsticks
- 2 tablespoons steak seasoning
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Roasted Red Pepper Sub
By Molly
• Heroes, Hoagies and Subs
• Cuisine?
5.00
Prep: 10m
Cook: 5m
Ingredients:
- 1 baguette, cut into 3 sub-size portions and then sliced open lengthwise
- 2 tablespoons olive oil
- 1 (8 ounce) can roasted red peppers, drained and chopped
- 2 tablespoons creamy goat cheese
- 2 teaspoons balsamic vinegar, or to taste
- ¼ cup arugula
- ¼ cup torn fresh basil leaves, or to taste
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Quinoa Salad with Winter Veggies and Buffalo Chicken Sausage
By Dietz & Watson
• Dietz & Watson
• Cuisine?
4.53
Prep: 0m
Cook: 0m
Ingredients:
- ¾ cup uncooked quinoa
- 1 ¼ cups low-sodium chicken broth
- 3 tablespoons olive oil
- 6 links Dietz & Watson Buffalo Chicken Sausage, cut into chunks
- 1 medium onion, diced
- 2 cups butternut squash, cut into 1/2-inch cubes
- 1 cup shredded carrot
- 2 tablespoons fresh lemon juice
- ½ teaspoon ground cumin
- ¼ teaspoon salt
- ¼ teaspoon freshly ground black pepper
- 1 medium red bell pepper, diced
- ¼ cup fresh flat-leaf parsley, chopped
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Healthy Stuffed Salad
By souplover Sue
• Vegetable Salads
• Cuisine?
5.00
Prep: 10m
Cook: 0m
Ingredients:
- 3 tablespoons hummus
- ¼ cup drained and rinsed black beans
- 3 tablespoons flax seed meal
- ½ avocado, mashed
- 2 Roma tomatoes, diced
- 2 carrots, diced
- 1 zucchini, diced
- 1 stalk celery, finely sliced
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Spicy Watercress Salad
By Herbivore
• Green Salads
• Cuisine?
4.50
Prep: 15m
Cook: 0m
Ingredients:
- 1 cucumber, chopped
- 1 red bell pepper, cut into thin strips
- ½ red onion, roughly chopped
- ¼ cup rice vinegar
- 1 tablespoon sesame oil
- 1 tablespoon white sugar
- 1 tablespoon soy sauce
- 1 teaspoon red pepper flakes
- 1 dash hot pepper sauce
- 2 bunches watercress, stems removed
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Tuna and White Bean Lettuce Wraps with Balsamic Syrup
By Bumble Bee
• Bumble Bee Seafoods
• Cuisine?
4.78
Prep: 30m
Cook: 15m
Ingredients:
- 1 (5 ounce) can Bumble Bee® Solid White Albacore Tuna in Water, drained
- 1 (15 ounce) can cannellini beans, drained and rinsed
- 1 tablespoon chopped fresh parsley
- ½ red onion, finely chopped
- 1 tablespoon drained capers
- 2 tablespoons olive oil
- 1 tablespoon red wine vinegar
- ½ lemon, juiced
- Salt and pepper to taste
- 4 large leaves sugar lettuce or Bibb lettuce
- 1 teaspoon Sunflower seeds
- ⅔ cup balsamic vinegar
- ⅓ cup brown sugar
- Salt to taste
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Quinoa Dijon and Swiss Burger
By Amy Woessner
• Vegetarian Recipes
• Cuisine?
4.00
Prep: 10m
Cook: 10m
Ingredients:
- 1 ½ cups cooked quinoa
- 2 tablespoons Dijon mustard
- 1 egg, beaten
- 1 clove garlic, minced
- 2 grinds fresh black pepper
- ½ cup chickpea (garbanzo bean) flour, or as needed
- 2 teaspoons vegetable oil, or as needed
- 2 slices Swiss cheese
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Nectarine Couscous Salad
By Shelli S
• Grain Salads
• Cuisine?
4.33
Prep: 20m
Cook: 5m
Ingredients:
- 1 cup water
- 2 tablespoons water
- 1 cup uncooked whole wheat couscous
- ½ (15 ounce) can chickpeas, rinsed and drained
- ½ cup finely chopped red bell pepper
- ½ cup thinly sliced green onions
- 3 tablespoons fresh lime juice
- 2 tablespoons honey
- 1 ½ tablespoons olive oil
- ½ teaspoon ground coriander
- ½ teaspoon ground cumin
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
- 1 ½ cups chopped nectarine
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
3 P Salad
By sueb
• Vegetable Salads
• Cuisine?
3.67
Prep: 10m
Cook: 0m
Ingredients:
- 1 cup frozen peas, thawed
- 1 cup chopped dill pickles
- 1 cup dry roasted peanuts
- ½ cup mayonnaise
- 6 large lettuce leaves
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Easy Beer Bratwurst
By Reynolds Kitchens(R)
• Reynolds®
• Cuisine?
4.62
Prep: 15m
Cook: 240m
Ingredients:
- 1 Reynolds® Slow Cooker Liner
- 1 (12 fluid ounce) bottle dark German beer
- 1 cup thinly sliced onions
- 1 tablespoon maple syrup
- 1 tablespoon white vinegar
- ½ teaspoon caraway seeds
- ½ teaspoon dried thyme, crushed
- ½ teaspoon Worcestershire sauce
- 6 uncooked bratwurst links
- 6 hoagie buns, split and toasted
- 1 ½ cups shredded Cheddar cheese
- 1 ½ cups shredded lettuce
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Grilled Gyro Burgers
By Theresa
• Gyros
• Cuisine?
3.97
Prep: 30m
Cook: 14m
Ingredients:
- 2 (8 ounce) containers plain yogurt, divided
- 1 (1 ounce) package dry Ranch-style dressing mix
- 1 cucumber, peeled, seeded, and chopped
- 1 ½ pounds ground beef
- ¼ cup diced onion
- 6 pita bread rounds
- 2 cups torn lettuce leaves
- 1 tomato, seeded and diced
• Created: Sep 23, 2025
• Updated: Sep 23, 2025
Fresh Balsamic Chicken Salad
By S Mcc
• Salad Recipes
• Cuisine?
4.00
Prep: 15m
Cook: 11m
Ingredients:
- ¾ cup balsamic vinegar
- 2 English cucumbers, thinly sliced
- 1 pint grape tomatoes, halved
- 1 cooked chicken breast, thinly sliced
- 2 tablespoons olive oil, or to taste
- salt and ground black pepper to taste
• Created: Sep 23, 2025
• Updated: Sep 23, 2025