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Awadi Dahi Murg (Chicken in Yogurt Gravy)

By MiMi • Soup • Cuisine?
2.67 Prep: 20m Cook: 35m
Ingredients:
  • 1 (1 1/2 inch) piece fresh ginger root, chopped
  • 1 tablespoon minced garlic
  • 2 tablespoons ground turmeric
  • 3 tablespoons chili powder
  • ½ cup ground coriander
  • ½ cup corn oil
  • ½ teaspoon fenugreek seeds
  • 1 (32 ounce) container plain yogurt
  • 2 ½ cups chopped fresh cilantro
  • 2 tablespoons chopped green chiles
  • 1 tablespoon salt
  • 3 pounds skinless, boneless chicken breast halves - cut into cubes
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Easy Fava Bean Salad

By Marianne • Bean Dips • Cuisine?
4.00 Prep: 15m Cook: 0m
Ingredients:
  • 1 (14.5 ounce) can fava beans, drained and rinsed
  • ½ onion, chopped
  • ½ tomato, chopped
  • 1 large lemon, juiced
  • 3 tablespoons chopped fresh parsley
  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoon sea salt
  • 1 clove garlic, minced
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Quinoa Tofu Super-Soup for Cold Season

By TheRecycleChef • Vegetable Soup • Cuisine?
3.00 Prep: 15m Cook: 15m
Ingredients:
  • 2 (14.5 ounce) cans chicken broth
  • 1 cup water
  • 1 cup quinoa
  • 1 (12 ounce) package extra-firm tofu, diced
  • 1 bunch kale, chopped
  • 1 cup sliced carrots
  • 1 small red bell pepper, chopped
  • ½ teaspoon garlic salt, or more to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Quick BBQ Tuna Tacos

By white_bread • Mexican Recipes • Cuisine?
3.80 Prep: 15m Cook: 0m
Ingredients:
  • 1 (5 ounce) can chunk light tuna in water, drained
  • 2 tablespoons light sour cream
  • 2 tablespoons barbeque sauce (such as Sweet Baby Ray's® Sweet 'n Spicy)
  • 1 tablespoon chopped dill pickle
  • 1 tablespoon chopped celery
  • 3 flour tortillas
  • 3 tablespoons sweet corn relish (such as H-E-B Relish that Corn®)
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Colorado Buffalo Chili

By Cornpop • Chili • Cuisine?
4.63 Prep: 30m Cook: 490m
Ingredients:
  • 1 pound ground buffalo
  • ½ teaspoon ground cumin
  • 1 pinch cayenne pepper, or to taste
  • 1 (10 ounce) can diced tomatoes with green chiles
  • 1 (10.75 ounce) can tomato soup
  • 1 (14.5 ounce) can kidney beans, drained
  • 1 (15 ounce) can chili beans, drained
  • ½ medium onion, chopped
  • ½ teaspoon minced garlic
  • 1 Anaheim chile pepper, chopped
  • 1 poblano chile pepper, chopped
  • 2 tablespoons chili powder
  • 1 teaspoon red pepper flakes
  • 1 ½ teaspoons ground cumin
  • ½ teaspoon cayenne pepper
  • salt and ground black pepper to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Betty's Chicken Salad

By jsmisek • Salad Recipes • Cuisine?
3.00 Prep: 15m Cook: 10m
Ingredients:
  • 10 ounces seashell pasta
  • 4 cups cubed cooked chicken
  • 3 cups chopped celery
  • ⅔ cup blanched slivered almonds
  • 2 cups reduced-fat mayonnaise
  • ¼ cup lemon juice
  • 1 teaspoon salt
  • ⅔ teaspoon ground black pepper
  • 8 hard-cooked eggs, chopped
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Black Bean and Chickpea Chili

By Jenny • Chili • Cuisine?
4.59 Prep: 20m Cook: 40m
Ingredients:
  • 1 ½ tablespoons olive oil
  • 1 pound ground turkey
  • 1 onion, chopped
  • 2 green bell peppers, seeded and chopped
  • 5 carrots, peeled and sliced into rounds
  • 1 tablespoon chili powder
  • 1 ½ teaspoons ground cumin
  • 1 teaspoon ground black pepper
  • 2 (14.5 ounce) cans canned diced tomatoes with their juice
  • 1 cup frozen corn
  • 1 (15 ounce) can black beans, drained and rinsed
  • 1 (15 ounce) can garbanzo beans, drained and rinsed
  • 1 ½ cups chicken broth
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Pleasing Gourmet Grilled Pesto Cheese Sandwiches

By lisamarie78 • Grilled Cheese Sandwiches • Cuisine?
5.00 Prep: 10m Cook: 6m
Ingredients:
  • 2 teaspoons butter
  • 2 slices sourdough bread
  • 3 teaspoons pesto sauce
  • 1 slice Muenster cheese
  • 1 slice provolone cheese
  • 1 cup baby spinach leaves
  • 1 sprig fresh basil
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Grilled Chopped Salad

By Patti • Salad Recipes • Cuisine?
4.00 Prep: 15m Cook: 5m
Ingredients:
  • 4 hearts of romaine lettuce, halved lengthwise
  • 2 tablespoons olive oil
  • 2 tablespoons balsamic vinegar
  • salt and fresh ground pepper to taste
  • 1 pinch garlic salt, or to taste
  • 2 Roma tomatoes, diced
  • 1 avocado, diced
  • 1 cucumber, chopped
  • 1 teaspoon reduced-fat balsamic vinaigrette dressing, or to taste
  • 1 teaspoon crumbled feta cheese, or to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Cherry Bourbon Burgers

By wkdmh • Venison Recipes • Cuisine?
3.33 Prep: 15m Cook: 10m
Ingredients:
  • ¾ pound ground venison
  • ¼ pound ground beef
  • 6 fluid ounces cherry-flavored Kentucky bourbon whiskey (such as Evan Williams®), or more as desired
  • 5 slices bacon, cooked and crumbled
  • 1 teaspoon freshly cracked black pepper
  • 1 cup barbeque sauce
  • 4 slices pepper Jack cheese
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Kale Salad from Oster®

By Oster Versa • Oster® Versa® Brand • Cuisine?
4.00 Prep: 0m Cook: 0m
Ingredients:
  • 10 cups thinly sliced kale leaves
  • 2 medium red or yellow bell peppers, sliced thin
  • 2 large carrots, thinly sliced
  • 1 cup dry roasted lightly salted peanuts, divided
  • ½ cup extra virgin olive oil
  • ¼ cup apple cider vinegar
  • 1 tablespoon honey
  • ½ teaspoon kosher salt
  • 1 pinch crushed red pepper flakes
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Hummus Noodle Salad

By Dora Bingeman • Bean Salads • Cuisine?
4.00 Prep: 10m Cook: 20m
Ingredients:
  • 1 (8 ounce) package dried soba noodles
  • 1 cup frozen shelled edamame
  • ¾ teaspoon salt, divided
  • ½ cup spicy hummus
  • ¼ cup seasoned rice vinegar
  • 2 tablespoons olive oil
  • 1 tablespoon liquid aminos (such as Bragg®)
  • 1 tablespoon finely chopped cilantro, or to taste
  • 1 teaspoon minced garlic, or to taste
  • 1 cup shredded cabbage
  • ½ cup chopped roasted cashews
  • 1 tablespoon sesame seeds, or to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Zucchini Soup with Curry Spices

By LORIKAE • Zucchini Soup • Cuisine?
2.75 Prep: 20m Cook: 20m
Ingredients:
  • 1 ½ pounds zucchini, sliced
  • 1 tablespoon butter
  • 1 large onion, finely chopped
  • 1 (1 inch) piece fresh ginger, grated
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1 teaspoon mustard seeds
  • ½ teaspoon ground cinnamon
  • ½ teaspoon ground turmeric
  • ¼ teaspoon ground cardamom
  • ¼ teaspoon cayenne pepper
  • sea salt to taste
  • freshly ground black pepper to taste
  • 1 cup vegetable stock
  • ¼ cup chopped fresh cilantro
  • 4 cinnamon sticks
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Holland House® Lemon Chicken Salad

By Holland House • Holland House® • Cuisine?
5.00 Prep: 0m Cook: 0m
Ingredients:
  • ½ cup Holland House® White Cooking Wine
  • 1 pound boneless chicken breasts, skinned
  • 1 cup pea pods, blanched
  • ¾ cup sliced celery
  • ¼ cup sliced green onions
  • ½ cup mayonnaise
  • 1 teaspoon grated lemon peel
  • 1 pinch Pepper if desired
  • ½ cup toasted slivered almonds
  • Lettuce
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Murica Dogs

By Kimchief • Heroes, Hoagies and Subs • Cuisine?
4.33 Prep: 15m Cook: 20m
Ingredients:
  • 6 Italian sausage links
  • 2 teaspoons vegetable oil, or as needed
  • 1 jalapeno pepper, diced small
  • 3 tablespoons butter, or to taste, divided
  • 1 large white onion, minced
  • ⅔ cup kimchi, cut into thin strips
  • 6 hoagie rolls, split lengthwise
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Spinach and Cauliflower Bhaji

By Remsha • Cauliflower Side Dishes • Cuisine?
4.58 Prep: 20m Cook: 20m
Ingredients:
  • ¼ cup vegetable oil
  • 2 large onions, coarsely chopped
  • 1 head cauliflower, cut into florets
  • 2 cloves garlic, crushed
  • 1 (1 inch) piece fresh ginger, peeled and chopped
  • 2 teaspoons ground coriander
  • 1 teaspoon ground cumin
  • 1 teaspoon ground turmeric
  • 1 ¼ teaspoons cayenne pepper
  • 1 (14.5 ounce) can diced tomatoes
  • 1 ¼ cups vegetable broth
  • salt and ground black pepper to taste
  • 1 pound fresh spinach, chopped and stems removed
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Gluten Free Elbows Tomato & Mozzarella Pasta Salad

By Barilla • Barilla Gluten Free • Cuisine?
4.20 Prep: 10m Cook: 15m
Ingredients:
  • 1 (12 ounce) box Barilla® Gluten Free Elbows
  • 7 tablespoons extra-virgin olive oil, divided
  • 1 teaspoon brown mustard
  • 1 lemon, juiced and zested
  • 2 pints yellow cherry tomatoes, halved
  • ½ pound baby mozzarella balls, cubed
  • 1 tablespoon chopped fresh oregano
  • Salt and black pepper to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Tomato-Bread Salad with Basil and Capers

By USA WEEKEND Pam Anderson • Tomato Salad • Cuisine?
4.65 Prep: 30m Cook: 30m
Ingredients:
  • 5 cups 1/2-inch cubed French or Italian bread
  • 1 ½ pounds tomatoes, stemmed and cut into medium dice
  • 2 medium garlic cloves, minced
  • ½ large red onion, cut into small dice
  • ½ cup torn fresh basil leaves
  • ¼ cup drained capers
  • ¼ cup olive oil
  • 2 tablespoons red wine vinegar
  • 1 pinch ground black pepper, to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Avocado Tuna Boats

By Gillian Rajchel • Tuna Salad • Cuisine?
5.00 Prep: 5m Cook: 0m
Ingredients:
  • 1 (5 ounce) can tuna, drained
  • ⅛ onion, minced
  • 2 tablespoons prepared yellow mustard
  • 1 tablespoon mayonnaise
  • 1 tablespoon sweet pickle relish
  • 1 pinch salt and ground black pepper to taste
  • ½ avocado
  • 1 tablespoon everything bagel seasoning
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Pumpkin Ravioli Bisque

By Sky • Squash Recipes • Cuisine?
3.40 Prep: 15m Cook: 15m
Ingredients:
  • 20 ounces cheese ravioli
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon dried sage
  • 1 teaspoon dried thyme
  • 2 teaspoons cayenne pepper
  • 1 ¼ cups chicken broth
  • 1 (14 ounce) can pumpkin pie filling
• Created: Sep 23, 2025 • Updated: Sep 23, 2025
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