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TexMex Scrambler

By HoneeBee • Salsa • Cuisine?
3.20 Prep: 15m Cook: 10m
Ingredients:
  • 2 cups salsa
  • 4 (6 inch) corn tortillas, cut into 1-inch strips
  • ½ cup chopped fresh cilantro, divided
  • 1 tablespoon olive oil
  • ¾ cup finely chopped red onion, divided
  • ½ teaspoon minced garlic
  • ½ teaspoon dried oregano
  • ½ teaspoon Mexican-style seasoning blend
  • 2 cups egg substitute
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Fresh Israeli Salad

By KN518 • Vegetable Salads • Cuisine?
4.33 Prep: 30m Cook: 0m
Ingredients:
  • 2 vine-ripened tomatoes, cut into 1/4-inch cubes
  • 1 red bell pepper, cut into 1/4-inch cubes
  • 1 green bell pepper, cut into 1/4-inch cubes
  • ½ seedless cucumber, cut into 1/4-inch cubes
  • 2 radishes, cut into 1/8-inch cubes
  • 2 tablespoons extra-virgin olive oil
  • 1 scallion, cut into 1/8-inch cubes
  • 1 teaspoon lemon juice, or to taste
  • ½ teaspoon ground sumac
  • salt to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Harvest Breakfast Pitas

By Stevanda • Breakfast Chicken • Cuisine?
3.50 Prep: 20m Cook: 61m
Ingredients:
  • 1 cup peeled, seeded, and cubed butternut squash
  • 1 cup peeled and cubed sweet potatoes
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 2 links apple chicken sausage (such as Aidells®), thinly sliced and quartered
  • 4 eggs
  • 2 cups fresh baby spinach
  • 1 tablespoon red pepper flakes, or to taste
  • 1 cup canned black beans, rinsed and drained
  • 2 tablespoons goat cheese, or to taste
  • 2 large whole-wheat pita breads, toasted and halved
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Tiffin on the Greens

By bdweld • Brown Sugar Ham • Cuisine?
5.00 Prep: 15m Cook: 0m
Ingredients:
  • 1 (6 inch) whole wheat sandwich round, split
  • 2 thin slices Black Forest ham, or to taste
  • ¼ cup baby spinach, or to taste
  • 1 cup mixed salad greens, or to taste
  • 2 tablespoons salad dressing, or to taste
  • 2 tablespoons cream cheese, softened
  • 2 tablespoons sour cream
  • 2 teaspoons white sugar
  • ⅛ teaspoon vanilla extract
  • 1 cup seedless green grapes
  • 1 tablespoon chopped pecans
  • 1 teaspoon brown sugar
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Buffalo Chicken Tacos from Mission®

By Mission Foods • Mission® • Cuisine?
4.50 Prep: 30m Cook: 46m
Ingredients:
  • 8 Mission® Soft Taco Flour Tortillas
  • 1 cup Mission® Guacamole Flavored Dip
  • 1 pound skinless boneless chicken breasts
  • 3 tablespoons cayenne pepper hot sauce
  • Non-stick cooking spray to coat
  • 1 green bell pepper, cut into thin strips
  • ½ red onion, cut into thin strips
  • ½ cup cilantro leaves
  • 12 baby carrots, rinsed
  • 12 celery sticks
  • 1 cup prepared blue cheese dressing
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Easy Homemade Pastrami

By Chef John • Corned Beef • Cuisine?
4.65 Prep: 95m Cook: 370m
Ingredients:
  • 2 cloves garlic, crushed
  • ½ cup vegetable oil
  • ¼ cup coarsely ground fresh black pepper
  • 2 tablespoons smoked paprika
  • 2 teaspoons ground coriander
  • 1 teaspoon dry mustard
  • ½ teaspoon ground white pepper
  • ¼ teaspoon cayenne pepper
  • 4 pounds corned beef brisket
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Dash's Donair

By DASHRIPROCK • Gyros • Cuisine?
4.65 Prep: 30m Cook: 75m
Ingredients:
  • 1 teaspoon salt
  • 1 teaspoon ground oregano
  • 1 teaspoon all-purpose flour
  • ½ teaspoon ground black pepper
  • ½ teaspoon Italian seasoning
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ¼ teaspoon cayenne pepper
  • 1 pound ground beef
  • 1 (12 fluid ounce) can evaporated milk
  • ¾ cup white sugar
  • 2 teaspoons garlic powder
  • 4 teaspoons white vinegar, or as needed
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Warm Eggplant Salad

By Traveling Pans • Vegetable Salads • Cuisine?
4.00 Prep: 15m Cook: 5m
Ingredients:
  • 1 pound long Chinese eggplants
  • 2 teaspoons Italian seasoning, divided
  • salt to taste
  • 2 tablespoons olive oil, divided
  • 1 medium red bell pepper
  • 2 teaspoons white sugar
  • ½ tablespoon balsamic vinegar
  • 1 large clove garlic, crushed
  • 2 tablespoons cream cheese, softened
  • 1 tablespoon chopped cilantro
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Vegetarian Millet Lettuce Wraps

By Evie McGonigle • Wraps and Rolls Appetizers • Cuisine?
4.00 Prep: 10m Cook: 19m
Ingredients:
  • 1 teaspoon butter
  • ¼ cup millet
  • ½ cup water
  • ¼ small onion, chopped
  • ½ lime, juiced
  • 1 small clove garlic, minced
  • 1 teaspoon chopped fresh cilantro
  • ½ teaspoon salt
  • 3 leaves butter lettuce
  • 1 carrot, chopped
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Creamy Herb Grilled Potato Salad

By Gay Lea Foods Co-operative(R) • Gay Lea Foods Co-operative® • Cuisine?
4.67 Prep: 15m Cook: 30m
Ingredients:
  • ½ cup Gay Lea Gold 18% Sour Cream
  • ¼ cup mixed chopped fresh herbs such as parsley, chives, tarragon and/or dill
  • 3 tablespoons white wine vinegar
  • 1 tablespoon honey or maple syrup
  • 2 teaspoons Dijon mustard
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 1 ½ pounds baby potatoes, halved
  • 2 tablespoons Gay Lea Spreadables Butter, Original, melted
  • ½ cup chopped celery
  • ½ cup fresh (or frozen thawed) baby peas
  • 4 large radishes, halved and sliced
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Red Bird Wrap

By Waterless Cooker • Pan Fried Chicken Breasts • Cuisine?
4.50 Prep: 30m Cook: 25m
Ingredients:
  • 2 tablespoons red wine vinegar
  • 1 ½ tablespoons seedless raspberry jam
  • 1 tablespoon extra-virgin olive oil
  • ⅛ teaspoon freshly ground black pepper
  • 1 tomato, seeded and coarsely chopped
  • 1 cup fresh spinach leaves - stems removed, leaves rolled, and finely sliced
  • ¼ cup shredded Italian cheese blend (Parmesan, Romano, and Asiago)
  • 1 tablespoon extra-virgin olive oil
  • 4 (8 inch) whole wheat tortillas
  • 2 tablespoons extra-virgin olive oil
  • 2 skinless, boneless chicken breast halves
  • 4 cremini mushrooms, coarsely chopped
  • ½ red bell pepper, chopped
  • 1 green onion, chopped
• Created: Sep 23, 2025 • Updated: Sep 23, 2025
🍽️

Garbanzo Bean Mint Tacos

By greatfoodlifestylecom • Mexican Recipes • Cuisine?
5.00 Prep: 20m Cook: 0m
Ingredients:
  • 1 (15 ounce) can garbanzo beans, drained and rinsed
  • 1 cup diced tomatoes
  • ¼ cup chopped fresh mint
  • 2 ounces sliced black olives
  • 2 tablespoons balsamic vinegar
  • ½ teaspoon sea salt
  • 6 (6 inch) corn tortillas
  • 3 cups mixed greens
  • 1 large avocado, sliced
  • ½ cup crumbled queso fresco
• Created: Sep 23, 2025 • Updated: Sep 23, 2025
🍽️

Veggie Pulp Burgers

By Dana Pierro • Veggie Burgers • Cuisine?
3.00 Prep: 15m Cook: 10m
Ingredients:
  • 2 cups crispy corn cereal squares (such as Corn Chex®)
  • 1 cup shredded carrots
  • ½ cup grated carrots, squeezed dry
  • 3 eggs, beaten
  • ¼ cup finely chopped celery
  • 2 tablespoons grated onion
  • salt and ground black pepper to taste
  • 2 tablespoons coconut oil
• Created: Sep 23, 2025 • Updated: Sep 23, 2025
🍽️

Cucumber Salad with Smoked Salmon

By katiecakes • Cucumber Salad • Cuisine?
2.60 Prep: 30m Cook: 0m
Ingredients:
  • 1 cup plain Greek yogurt
  • 1 cup light sour cream
  • ½ lemon, juiced
  • 2 tablespoons chopped fresh dill, or to taste
  • 2 tablespoons capers, chopped
  • 1 shallot, minced
  • ½ teaspoon white vinegar, or to taste
  • salt and black pepper to taste
  • 2 large cucumbers, peeled and sliced
  • 2 tomatoes, sliced
  • 1 (3 ounce) package smoked salmon, flaked
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Easy Salmon Whole Wheat Pasta Salad

By laura • Salmon Salad • Cuisine?
3.80 Prep: 15m Cook: 10m
Ingredients:
  • 1 (13.25 ounce) package dried whole wheat rotini pasta
  • 2 (5 ounce) cans skinless, boneless salmon, drained
  • 1 cucumber, thinly sliced
  • 2 (5.3 ounce) containers Greek yogurt
  • ⅔ cup mayonnaise
  • 2 teaspoons dried dill weed
  • 1 teaspoon onion powder
  • 2 Roma tomatoes, thinly sliced
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Grilled Corn and Heirloom Tomato Salad

By Reynolds Kitchens(R) • Reynolds® • Cuisine?
4.50 Prep: 15m Cook: 10m
Ingredients:
  • 3 ears corn on the cob, shucked
  • 1 tablespoon olive oil
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon garlic powder
  • ½ teaspoon Italian seasoning
  • 2 cups small heirloom tomatoes, chopped
  • ½ medium red onion, diced
  • ¼ cup basil leaves, roughly chopped
  • Reynolds Wrap® Non-Stick Foil
  • ¼ cup olive oil
  • 2 tablespoons vinegar
  • 1 teaspoon minced garlic
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Fully Loaded Deviled Eggs

By mommyof3 • Bacon Deviled Eggs • Cuisine?
4.53 Prep: 15m Cook: 10m
Ingredients:
  • 12 eggs
  • 1 teaspoon vegetable oil
  • 1 small onion, chopped
  • ¼ cup sour cream
  • 2 tablespoons mayonnaise
  • 1 tablespoon ranch dressing, or to taste
  • 1 ½ teaspoons Dijon mustard
  • ½ teaspoon garlic powder
  • ½ pinch onion powder
  • ⅛ teaspoon lemon pepper seasoning
  • 1 tablespoon bacon bits, or to taste
  • 1 cup finely shredded sharp Cheddar cheese
  • ¼ teaspoon paprika, or as needed
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Creamy Kiwi Sandwich

By Sydny • Sandwiches • Cuisine?
4.00 Prep: 20m Cook: 0m
Ingredients:
  • 1 (8 ounce) package Neufchatel cheese
  • 2 teaspoons lemon zest, finely chopped
  • 2 tablespoons honey, or to taste
  • 1 cup chopped kiwi fruit
  • 16 slices whole wheat bread
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Bushala (Swiss Chard Soup)

By Traci-in-Cali • Vegetable Soup • Cuisine?
2.00 Prep: 10m Cook: 25m
Ingredients:
  • 2 (32 ounce) containers plain yogurt
  • 1 egg, beaten
  • 1 ½ quarts water
  • ½ cup all-purpose flour
  • 5 hot chile peppers, chopped
  • 1 bunch celery, diced
  • 2 bunches Swiss chard, chopped
  • 1 pound spinach, chopped
• Created: Sep 23, 2025 • Updated: Sep 23, 2025

Fiesta Pasta Salad with Dill Pickles

By ROB23 • Vegetarian Pasta Salad • Cuisine?
4.00 Prep: 15m Cook: 20m
Ingredients:
  • 2 cups uncooked fusilli pasta
  • 1 cup frozen mixed vegetables
  • ⅓ cup minced dill pickles
  • ⅓ cup minced celery
  • ⅓ cup minced radishes
  • ½ cup light creamy salad dressing (such as Miracle Whip®), or more to taste
  • ⅓ cup shredded aged Cheddar cheese
  • 2 tablespoons light Thousand Island salad dressing
  • 1 tablespoon sweet pickle relish
  • 2 teaspoons whole grain Dijon mustard
  • 1 pinch paprika, or to taste
• Created: Sep 23, 2025 • Updated: Sep 23, 2025
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